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Our favorite casserole recipes - 279 recipes

More Casserole recipes

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Blend milk, mayonnaise and cheese over low heat

  • 1 lb. frozen hash browns
  • 1 cup milk
  • 1/4 cup mayonnaise
  • 1 cup grated cheddar cheese
4.5/5 (4 Votes)

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A good "go to" recipe for those nights when you are pressed for time and you have house full of hungry kiddos

  • 2 cans (15 oz) whole kernel corn (drained)
  • 2 cans (15 oz) Ranch Style beans
  • 1 can (15 oz) potatoes (cut into small pieces)
  • 12 cup Velveeta cheese (cubed)
  • 1 pound ground beef
  • 1 box Jiffy cornbread mix
  • 1 egg (for the cornbread)
  • 1/3 cup milk (for the cornbread)
4.5/5 (4 Votes)

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1.Brown Ground chuck and drain 2

  • 1 Bag of frozen tater tots 1 can of cream of mushroom soup 1 pack of ground chuck grated cheese
4.5/5 (2 Votes)

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Quick and easy prep chicken and rice dinner that's perfect for a cold winter night

  • 1 stick salted butter
  • 1 1/2 cups white rice (non-instant)
  • 6 uncooked boneless chicken breasts
  • 1 10.75oz can of cream of chicken mushroom soup
  • 1 package Lipton onion soup mix
4.2/5 (22 Votes)

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Cream butter and sugar

  • 1/2 cup butter
  • 1 cup sugar
  • 1 small can crushed pineapple
  • 4 eggs
  • 5 slices bread
4.4/5 (7 Votes)

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In a saucepan whisk together the flour and miracle whip

  • 1/3 cup miracle whip
  • 2 tblsp flour
  • 1 cup milk
  • 1 cup grated cheddar cheese
  • 4 large potatoes cooked and sliced
  • 2 cups chopped ham
  • 1 onion finely chopped
  • Dash each pepper and nutmeg and basil leaves
4.3/5 (17 Votes)

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Cook chicken, and pull apart once cooled

  • 1 pound of chicken
  • 1 box of stuffing
  • 1/2 cup of butter
  • 2 cans of cream of chicken soup
4.4/5 (11 Votes)

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Preheat oven to 350F; butter a casserole dish (or spray with Pam) and set aside

  • Turnip Layer
  • 1 small turnip- peeled and cubed
  • 1 tablespoon butter
  • 2 tablespoons milk
  • Apple Layer
  • 2 small apples- peeled and sliced
  • 1/4 cup brown sugar
  • 1 teaspoon cinnamon
  • Topping
  • 1/3 cup flour
  • 1/3 cup brown sugar
  • 2 tablespoons butter
4.4/5 (8 Votes)

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In a large bowl, stir together the 2 cans of corn, corn muffin mix, sour cream, and melted butter

  • 1 (15 ¼-ounce) can whole kernel corn, drained
  • 1 (14 ¾-ounce) can cream-style corn
  • 1 (8-ounce) package corn muffin mix
  • 1 cup sour cream
  • ½ cup butter, melted
4.2/5 (24 Votes)

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This is a simple casserole recipe my mom gave to me years ago to use up Thanksgiving turkey leftovers

  • 2 pounds broccoli florets
  • 3 cups coarse shredded leftover turkey
  • 3 tablespoons unsalted butter
  • 1 large coarse chopped red onion
  • 5 cloves minced garlic
  • 1 coarse chopped red bell pepper
  • 2 cups sliced white mushrooms
  • 1-1/2 tablespoons cornstarch
  • 3 tablespoons water
  • 1 cup homemade turkey broth
  • 1/4 cup dry white wine
  • 3 tablespoons minced flat leaf parsley
  • 1 tablespoon minced thyme
  • 1 teaspoon minced rosemary fronds
  • 1 teaspoon minced sage
  • 1-1/2 cups heavy cream
  • 1-1/2 cups crumbled goat cheese
  • 1-1/2 cups crumbled Ritz type crackers
  • 1/2 cup fresh grated Parmesan cheese
  • 1/4 cup fine ground almonds or pecans
  • Coarse kosher or sea salt
  • Fresh ground black pepper
4/5 (34 Votes)

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Chop scallions and crab meat, add the rest of the ingredients and mix every thing together

  • 1 lb of imitation crab meat
  • 16oz mayo
  • 1 package of cream cheeses
  • 3 bunches of scallions
4.3/5 (16 Votes)

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Spray corck pot with cooking spray

  • 1 bag 30oz Shredded Hashbrowns
  • 1lb Cooked Breakfast Sausage
  • 8oz Shredded Cheedar Cheese
  • 8oz Shredded Mozzerella Cheese
  • 12 Eggs
  • 1/2cup milk
  • Salt to taste
4.2/5 (19 Votes)

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Crock Pot Breakfast Casserole Potato Casserole