Menu Enter a recipe name, ingredient, keyword...

Chicken Tikka recipes - 3 recipes

Chef Tips and Tricks

VIDEO: Cheesy Stuffed Chicken Bombs

Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!

Ingredients

  • Chicken breast
  • 6 -8 bacon slices
  • 1 cup spinach leaves
  • 1 small jar semi-dried tomatoes
  • 1 cup shredded cheese
  • Salt and pepper

Method

  1. Carefully slice the chicken breasts, forming a pocket, without cutting right through.
  2. Fry the breasts until golden brown on both sides.
  3. Layer bacon slices on a chopping board.
  4. Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
  5. Roll the chicken breast in the bacon slices, folding it closed as you go.
  6. Cook in the oven for 20 minutes at 375°F.
  7. Serve, and enjoy!

Top rated Chicken Tikka recipes

By

Preheated oven to 350 ° F Peel the garlic and ginger, then grate them as finely as possible

  • 6 cloves of garlic
  • 2 3/4 inch ginger
  • some olive oil
  • 1 tablespoon paprika
  • 2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 3 tablespoons of garam masala
  • 8 oz plain yogurt
  • 4 chicken breasts without skin
  • 2 onions
  • 2 tablespoons of tomato paste
  • 1 small handful of chopped almonds
  • 1/2 cup of sour cream
  • 1 bunch of cilantro
  • 2 limes
3.9/5 (70 Votes)

By

Mix all ingredients together and marinate chicken for a few hours or overnight

  • 1 kg chicken or chicken pieces
  • Salt to taste
  • 1 1/2 tsp dhana jeeroo
  • 1 tsp red chillies
  • 1/2 tsp crushed red chillies
  • Pinch of arad
  • 1 tbs ginger garlic masala
  • Lemon juice
  • 2 tsp chilli sauce
  • 2 tsp mayo
  • 2 tsp mustard sauce
  • 1/2 tsp chicken spice
  • 1/2 tsp tikka spice
  • 1 Tbs yoghurt
2.4/5 (9 Votes)

By

Preheat oven 500 deg f Cut chicken in to small cubes, wash nicely and apply lemon juice and spices Mix w...

  • Garam Masala 1/2 Tablespoons
  • Ginger Garlic Paste 1Tablespoons
  • Coriander Powder (optional) 1Tablespoons
  • Onion, ,tomato ,bellpepper 1Small
  • Lemon Juice 2 Tablespoons
  • Ground Cayenne Pepper Or Chilli Powder 1 Teaspoons
  • Salt 1 To Taste
  • Boneless Chicken Cubes 1 Lbs
  • Sour Cream Or Curd 2 Tablespoons
  • Kasoori Methi Powder
1.8/5 (3 Votes)

Any burning questions? Our chefs answer!

Chicken Tikka Chicken Tikka Masala