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Delicious ideas for using and making condiments - 73 recipes

More Condiments recipes

By

Mix everything and microwave for 10 min or boil on stove top for 5 min

  • Tamarind pulp diluted 1 cup
  • Sugar 2 cups
  • Food color a pinch
  • Pepper powder ¼ tsp
  • Cumin powder ½ tsp
  • Chili powder 1 tsp
  • Coriander powder 1 tsp
  • Fennel seed powder ½ tsp
  • Ginger powder ¼ tsp
  • Black salt 1 tsp
  • Salt ½ tsp
2.9/5 (13 Votes)

By

Boil the potato. When cool the peel it and mash it

  • 1/2 cup yoghurt
  • 1 medium potato
  • 1 tsp garlic
  • 1 green chilli
  • salt to taste
  • 1 tbsp mayonnaise
2.9/5 (234 Votes)

By

Let your house smell delicious all day long while cooking down apples to make thick, creamy apple butter

  • 6 lbs apples, peeled and sliced
  • 3/4 cup white sugar
  • 1/2 cup brown sugar
  • 3 teaspoons ground cinnamon
  • 1/4 teaspoon salt
2.6/5 (10 Votes)

By

MIX IN BOWL, THEN SERVE

  • 1/3 CUP DIJON MUSTARD
  • ½ CUP HONEY
  • 2 TABLESPOONS FRESH OR 1 TABLESPOON DRY DILL
3/5 (9 Votes)

By

  • 1 bunch Mint leaves (washed)
  • 1 bunch Cilantro (washed and chopped)
  • 2 medium onions- chopped
  • 1 green mango chopped (opt).
  • Lemon juice
  • Paprika
  • Hot green chillies
2.9/5 (28 Votes)

By

Mix everything and microwave for 10 min or boil on stove top for 5 min

  • Tamarind pulp diluted 1 cup
  • Sugar 2 cups
  • Food color a pinch
  • Chaat masala 1 tbsp
2.9/5 (20 Votes)

By

Mix together and enjoy on burgers

  • 1 c. miracle whip
  • ⅓ c. relish
  • ⅓ c. French creamy dressing
  • 2 tablespoon sugar
  • ¼ teaspoon black pepper
  • 1 teaspoon dry minced onion
2.9/5 (24 Votes)

By

Make tamago in small pan using eggs, mirin, sake and soy sauce

  • 6 eggs
  • 1 tsp mirin
  • 1 tsp sake
  • 1 tsp soy sauce
  • 1/2 Cup nutritional yeast
  • 1/3 Cup olive oil
  • 1/4 Cup maple syrup
  • 1/4 Cup tamari
  • 1/2 Cup tahini
  • 1 clove garlic
  • 1/4 Cup water (optional)
2.9/5 (10 Votes)

By

Mix up

  • 2 Tbsp Mayo
  • 1 Tbsp Mustard
  • 1/2 tsp Curry Powder
  • 2 Tbsp Water
2.9/5 (14 Votes)

By

1/2 Cup Brown or Yellow Mustard, 1/4 Cup Honey, 1/4 Cup Olive Oil and 1/2 Tbsp Lemon Juice

  • Brown or Yellow Mustard
  • Honey
  • Olive Oil
  • Lemon Juice
2.8/5 (9 Votes)

By

Mix all well

  • 1 cup mayonnaise
  • 3 Tbsp bottled horseradish cream sauce
  • 1 Tbsp sugar
2.8/5 (13 Votes)

By

Pickled red peppers

  • 5 cups water
  • 1 cup sugar
  • 1 cup vinegar
  • 1 teaspoon salt
  • 2 quart basket red peppers
2.8/5 (6 Votes)

Any burning questions? Our chefs answer!

Sweet Red Peppers Red tamarind chutney for chaat - full process