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Creamy baked chicken: our favorite recipes - 2 recipes

If you like this, you'll definitely like: creamy

Chef Tips and Tricks

VIDEO: Baked French Croque Monsieurs

Enjoy these super easy, cheesy, dumpling-style croque monsieurs!

Ingredients

  • 4 slices of bread
  • 4 slices of ham
  • 6 cherry tomatoes
  • Mozzarella cheese
  • Flour
  • Egg yolk
  • Breadcrumbs

Method

  1. Preheat the oven to 350°F.
  2. On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
  3. Add one slice of ham, cherry tomatoes, and mozzarella cheese.
  4. Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
  5. Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
  6. Repeat this step with the other slices of bread.
  7. Refrigerate.
  8. Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
  9. Bake for 15 minutes.
  10. Serve alone or with dipping sauces of your choice.

Top rated Creamy baked chicken recipes

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Flour tortillas filled with a spicy, creamy chicken mixture are browned until crispy and hot, and cut into wedges t...

  • 1 pound skinless, boneless chicken breast, cut into cubes
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup
  • 1/2 cup Pace® Thick & Chunky Salsa
  • 1/2 cup shredded Monterey Jack cheese
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  • 8 flour tortillas (8-inch), warmed
4/5 (4 Votes)

By

Can you guess what they are?

359 shares

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Baked Chicken Ziti with a creamy cheesy sauce

  • 16 oz box of Ziti noodles 1 pack of boneless chicken breast 1 box of college inn chicken broth 2 cans of tomato sauce 1 jar of sour cream 1 box of cream cheese a pinch of salt and pepper olive oil mozzarella cheese oregano basil thyme garlic
2.8/5 (17 Votes)

Any burning questions? Our chefs answer!

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