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Our very best desserts - 1960 recipes

More Desserts recipes

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Peel the mangoes and cut into chunks, removing as much of the flesh as you can

  • 2 ripe mangoes
  • 3-4 Tbsp sugar
  • to taste
  • 2/3 cup water
  • 4 tsp fresh lime juice or more to taste
  • pinch salt
4.3/5 (47 Votes)

By

The easiest cupcakes alive!! And the yummiest!! Bring on the frosting!!

  • 3 eggs
  • 125g margarine
  • 3/4 cup sugar
  • 1/2 cup milk
  • 1 1/2 cups flour
  • 1 tsp vanilla
  • 3 tsp baking powder
4.3/5 (47 Votes)

By

These ice pops are a great, healthy summer treat

  • 1 can of Raspberry Lemonade concentrate
  • 1 lime
  • 1/2 cup of raspberries
  • 2 cups of water
3.8/5 (88 Votes)

Boil the pear pulp, add the tea and the gelatine sheets prevously soaked in a cold water

  • 4 Pears
  • 1/2 cup of crushed almonds
  • 4 tablespoons of sugar
  • 1 package filo dough
  • 1/3 cup of almond powder
  • 3 1/2 tbsp of butter
  • 10 oz pear pulp
  • 1 teaspoon of green tea
  • 3 sheets of gelatin
3/5 (185 Votes)

By

Make pastry, using the recipe on the shortening box

  • 1 cup corn syrup ¼ cup butter
  • ¾ cup brown sugar ¼ tsp salt
  • Pastry
4.3/5 (40 Votes)

By

Mix butter and cream cheese together about 3 minutes until very smooth

  • 4 Tbsp country crock
  • 8 oz cream cheese
  • 2-3 cups powdered sugar
  • 1 tsp vanilla
4.5/5 (31 Votes)

By

Preheat oven 350F Whisk flour, baking powder and salt in medium bowl

  • 1 1/3 cups cake four
  • 1 1/2 teaspoon salt
  • 1 Teaspoon baking powder
  • 1/3 whole milk
  • 3 large egg white
  • room temperature
  • 1 teaspoon vanilla extract
  • 1/2 cup unsalted butter room temperature
  • 2 tablespoons sour cream
  • 1 cup sugar
  • Frosting
  • 3 cups powdered sugar
  • 1/2 cup unsalted butter room temperature
  • 6 tablespoons heavy white cream
  • 1 1/2 teaspoon vanilla extract
4.4/5 (36 Votes)

By

Dip grapes in caramel mixed with a little milk

  • Green Grapes
  • Melted Caramel
  • Milk
  • Chopped Nuts
  • Tooth Picks
3.6/5 (101 Votes)

By

Roast cashew and raisins in ghee and keep it aside

  • Semolina ½ cup
  • Ghee 1 tbsp
  • Cashew ½ tbsp
  • Raisins ½ tbsp
  • Coconut grated ½ cup
  • Sugar 2 tbsp
  • Milk ¼ cup
  • Cardamom powder ¼ tsp
4.4/5 (33 Votes)

By

Light and tender flourless chocolate cake, studded with sweet maraschino cherries and topped with marshmallow cream...

  • 6 oz bitter sweet chocolate
  • chopped (6 squares)
  • 1/3C butter
  • 3 Tbs unsweetened cocoa powder
  • 2 Tbs vanilla rum
  • 1 Tbs hot water
  • 1/2 tsp vanilla
  • 1/2 C sugar
  • 1/4 C maraschino cherries
  • finely chopped
  • 3 eggs
  • separated
  • 1/4 teaspoon cream of tartar
  • 4 oz 70% dark chocolate
  • 1/4 C light cream
  • 1 jar marshmallow fluff
  • 5 maraschino cherries with stems (dipped in melted chocolate)
4.3/5 (45 Votes)

By

Preheat oven to 400°F Start by cooking the flaky crust

  • - Home made or store bought puff pastry
  • - 14 oz strawberries
  • cream:
  • - generous 2 cups whole milk
  • - 1 vanilla pod
  • - 1/2 c (heaping) flour
  • - 2 egg yolks + 1 whole egg
  • - 1/4 c + 4 tbsp sugar
  • - 2/3 cup cream
  • - 1/2 cup white chocolate
  • coulis:
  • - 3-4 oz strawberries
  • - 3 tbsp. tablespoons water
  • - 2 tablespoons sugar
4.8/5 (70 Votes)

By

1. Preheat the oven to 350 degrees F

  • 1 (18.5 ounce) box white cake mix
  • 1 (3 ounce) package strawberry Jell-O
  • 1 Tbsp. self-rising flour
  • 4 teaspoons granulated sugar
  • 3/4 cup vegetable oil
  • 4 eggs
  • 1/2 cup water
  • 1/3 cup fresh strawberries
  • finely diced
  • For the Coconut Cream Cheese Frosting:
  • 1 (8 ounce) block cream cheese
  • softened
  • 2 sticks (8 ounces) unsalted butter
  • softened
  • 2 (1 pound) boxes powdered sugar
  • pinch of salt
  • 1 teaspoon vanilla extract
  • 1 cup sweetened shredded coconut
  • pink food coloring
  • strawberries for garnish
3.4/5 (116 Votes)

Any burning questions? Our chefs answer!

Southern Style Strawberry Coconut Cake Mango Popsicles