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Our favorite eggs and sausage recipes - 58 recipes

More Eggs and sausage recipes

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Ground beef and cheese in a pre-made pie crust-EASY Weeknight Dinner!

  • 1 pie crust - unbaked
  • ½ lb ground beef and/or sausage
  • ½ cup mayonnaise
  • ½ cup milk
  • 2 eggs
  • 1 T cornstarch (or 2 of flour)
  • 1 ½ cups cheddar or Swiss cheese
  • 1/3 cup (bunch) of green onions, chopped
  • Salt and pepper to taste-do on beef while browning
4/5 (5 Votes)

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Light and fluffy! A breakfast classic with an on the run lifestyle!!

  • Bread
  • Milk
  • Eggs
  • Cinnamon
  • Sugar
  • Optional: Bacon or sausage.
4/5 (4 Votes)

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In a small pan, saute onion and garlic until onion is clear

  • 1/2 lb ground beef
  • 1/2 lb ground Italian sausage
  • 1 cup seasoned bread crumbs
  • 2 eggs
  • 1/2 cup Parmesan cheese
  • 6 cloves garlic, minced
  • 1 medium red onion, diced
  • 1 oz chopped fresh parsley
  • 3/4 tbsp salt
  • 3/4 tbsp pepper
  • 1/4 tsp red pepper
3.9/5 (15 Votes)

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Meatloaf Or Italian Meatballs

  • 3 LB Hamburger
  • 1 Lb Sausage (or skip sausage and just do another LB of Hamburger)
  • 1 Large Onion Chopped
  • 2 Eggs
  • 2 Cups Bread Crumbs
  • 2 TBSP Parsley
  • 2 TBSP Oregano
  • 2 TBSP Salt
  • 2 TBS Pepper
  • 2 TBSP Garlic Powder
  • 2 TBSP Onion Powder
  • 1/4 Cup Worcestershire Sauce
  • 1/8 Cup Soy Sauce
  • 1 Envelope Good Seasons Italian Dressing Mix
  • 1 Envelope Onion Soup Mix
  • 1/2 Cup Parmesan Cheese
  • Kethup
3.5/5 (30 Votes)

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Peppers, onions and tomatoes!

  • garlic
  • tomatoes
  • onion
  • green pepper
  • sausage
  • 6 eggs
  • salt & pepper
3.4/5 (19 Votes)

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Place biscuits into a greased 9x13 baking dish

  • 1 pkg. refrigerated biscuits
  • 6 eggs, beaten
  • 1 lb. sausage, cooked and crumbled
  • 1 c. shredded cheese
  • 1 pkg. country gravy
3.8/5 (6 Votes)

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Preheat oven to 400' If you desire to add the onion, brown it in olive oil

  • 1 Sheed Puff Pasty
  • 1 Roll Sausage Meat
  • 2T Sage
  • optional 1/2 onion finely chopped
  • 2 eggs beaten
3.8/5 (23 Votes)

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All in one breakfast!

  • 1 pound ground pork breakfast sausage (or cubed ham or bacon)
  • 2-4 cups shredded Cheddar cheese
  • 2 cups milk
  • 4 eggs
  • 2 pounds frozen tater tots
3.2/5 (11 Votes)

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- Preheat oven to 350 ° F

  • 3 eggs,
  • 2/3 cup of flour
  • scant 1/2 cup of milk,
  • scant 1/2 cup of oil,
  • 2 tsp baking powder
  • a bit of cheese (like grated gruyère),
  • 2, or 3 sausages
  • a little pasta
3.6/5 (139 Votes)

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Grease 9 x 13 pan. Cube muffins in large casserole pan

  • 6 English muffins
  • 1 Cp. Shredded Cheddar Cheese
  • 1 Cp. Shredded mozzarella cheese
  • 1/4 cp. diced onion (opt.)
  • 1 (12 oz.) pkg. precooked sausage links
  • 12 eggs
  • 2 cps. milk
2.8/5 (10 Votes)

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Brown meat, add garlic, basil, salt, tomatoes and paste and simmer for 30 mins

  • 1 LB Sausage or hamburger or both
  • 1 Clove Garlic Minced
  • 1 TBSP Whole Basil
  • 1 1/2 TSP Salt
  • 1 1 lb Can tomatoes
  • 2 6 OZ cans tomato paste
  • 10 oz, lasagna noodles
  • 3 Cups Ricotta cheese
  • 2 TBSP Parsley
  • 2 eggs beaten
  • 1 TSP Salt
  • 1 TSP Pepper
  • 1 LB Mozzarella cheese
2.8/5 (9 Votes)

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This recipe makes THREE square pans

  • 1 onion
  • 1 box spaghetti
  • 1 lb. mozzarella, shredded
  • 1 lb. Italian sausage removed from casing
  • 1 jar spaghetti sauce (doctored up with spices and 1 t. sugar)
  • 5 eggs, whisked
  • 4 T. butter
  • 1 c. parmesan cheese, grated
  • 3 - 4 cups Ricotta cheees
3.1/5 (57 Votes)

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