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Our best ground beef recipes - 404 recipes

More Ground beef recipes

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Cook the mince with spices until done, and dry

  • 2 cups Beef mince
  • Salt
  • Chilli
  • Ginger and garlic
  • 4 big potatoes
  • Semolina
2.9/5 (16 Votes)

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Main Dish

  • 1 Box Spaghetti Noodles
  • 1 Pound Ground Beef
  • 2 Jars Spaghetti Sauce your choice
  • 1 Pkg Sharp Cheese
  • 1 Pkg Mozzerella Cheese
  • 1 Pkg Mild Cheddar Cheese
  • 1 tsp Crushed Garlic
2.9/5 (15 Votes)

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a Korean classic

  • 1/2 pound of ground beef or pork
  • 1 onion
  • julienned cucumbers
  • fine diced mushrooms
  • shredded carrot
  • sprouts if you have them
  • cut up dried korean seaweed
  • green onion if you have it
  • sticky rice
  • one egg per person
  • bibimpap sauce
2.9/5 (62 Votes)

By

brown beef

  • Rice refried beans cheese salsa Ground beef tomatoes
2.9/5 (13 Votes)

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Mom R's recipe.....only changed a little bit to make it less sweet

  • 1 lb Ground Beef or Turkey
  • chopped onion
  • 12 oz Ketchup
  • 1 t. mustard
  • 1 t. lemon juice
  • 1 T. worchestershire sauce
  • 1/4 t. vinegar
  • 1 t. molasses
2.9/5 (22 Votes)

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Put all ofthe ingredients ibto a large casserole dish

  • 3 cups water
  • 4 1/2 cups long cook white rice
  • 1 small pack ground beef cooked and crumbled
  • 3 carrots finely chopped
  • 3 stalks celery finely chopped
  • 1 large onion finely chopped
  • 1 green bell pepper finely chopped
  • 1 beef bouillion cube
  • 2 tsp italian seasoning mix
  • 1 lipton onion soup mix envelope 4 serving size
  • 2 tblsp soy sauce
2.9/5 (12 Votes)

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Cook meat and onion; drain

  • 1 lb. hamburger
  • 1 1/2 cups onion
  • 1/2 tsp. salt
  • 1 cup grated cheese
  • 1 1/2 cups bisquick mix
  • 3 eggs
2.9/5 (11 Votes)

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mix all ingredients together place in a greased loaf pan,uncovered and bake at 350 degrees for about 1 1/4 hour,u

  • 1 pound of hamburger
  • 1/2 cup of chopped onion
  • 1 egg
  • 3/4 cups of rolled oats
  • 3/4 cup of powdered milk
  • 1/4 tsp. of pepper
  • 1 tsp. of dry mustard
  • 1/4 cup of ketchup
  • 1 cup of milk
  • 1 1/2 tsp. of salt
2.5/5 (6 Votes)

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Mix butter, onion, hamburger and garlic together in a pan and sauté till cooked

  • 2 Tablespoons Butter or margarine
  • One diced onion
  • 1½ lb hamburger
  • 8 garlic cloves crushed
  • 2 cans tomato juice 19 oz.
  • 1 can tomato 28 oz.
  • 1 can tomato paste 15 oz.
  • 1 can tomato soup 10 oz.
  • ½ c. ketchup
  • 1 tablespoon brown sugar
  • • Salt & pepper
  • • 2 teaspoon oregano
  • • 1 teaspoon basil
  • • 1 teaspoon savory
  • • ¼ teaspoon parsley
  • • ½ teaspoon red pepper
  • • 3-4 bay leaves
2.9/5 (10 Votes)

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QUICK CHILI

  • 1 LB HAMBURGER
  • 1 SMALL ONION DICED
  • I CAN OR JAR SPAGHETTI SAUCE
  • I LARGE CAN DICED TOMATO
  • 1 CAN KIDNEY BEANS OR CHILI BEANS
  • CHILI BEANS
2.9/5 (15 Votes)

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An easy to make one dish recipe with cornbread on the bottom meat and vegetables on top

  • Two pounds of lean ground beef, two cans of string beans, two cans of mexican corn, two cans of golden cream of mushroom soup, (prefer Campbells) two boxes of Jiffy cornbread mix, two eggs and 1/2 cup of milk, 1-1/2 cup of shredded cheddar cheese, slices of American cheese or sprinkle more cheddar cheese to garnish the top
2.7/5 (131 Votes)

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Core the tomatoes and keep the tops to be used as covers Empty the inside seeds and juice of tomatoes and use th...

  • For the stuffing
  • ½ lb ground lamb
  • ½ lb ground beef
  • 1 cup of short grain rice, wished and drained well
  • 6 cloves of garlic minced
  • 1 small can of chopped tomatoes and/or the tomato cores which will be emptied out.
  • 1 tsp tomato paste
  • 1 tsp or more red pepper paste
  • 2 tbs of dry crushed mid-oriental mint
  • ¼ cup fresh parsley, chopped
  • 2 tsp salt
  • ½ tsp black pepper
  • 3 tbs lemon juice
  • This mixture should not be too runny but should have enough liquid to allow the rice to cook.
  • 4 lbs of tomatoes or about 10 mid-size ripe tomatoes, it is best if they are almost the same size.
  • 4 potatoes , peeled and sliced thick
  • Additional juice of 3 lemons , about 1/3 cup
  • ½ -¾ cup olive oil
2.9/5 (14 Votes)

Any burning questions? Our chefs answer!

Stuffed tomatoes and sliced potatoes in the oven Savories- Mince and potato Cutlets