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The best holiday recipes - 126 recipes

More Holiday recipes

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An extravagant dessert of a fudgy brownie layered with peppermint frosting and a rich chocolate glaze

  • 1 package (family-size) fudge brownie mix
  • 2 1/2 cups confectioners’ sugar
  • 1/2 cup (1 stick) plus 7 tablespoons butter
  • divided
  • 1 1/2 tablespoons heavy cream
  • 1 teaspoon McCormick® Pure Peppermint Extract
  • 12 ounces semi-sweet baking chocolate
  • coarsely chopped
  • Crushed peppermint candies
  • (optional)
2.7/5 (5 Votes)

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This recipe includes all the instructions to make a proper Christmas turkey (with stuffing)

  • Ingredients:
  • One great big thawed turkey (or whatever size you want but left overs are great)!
  • Salt
  • Pepper
  • Garlic powder
  • 2 tbsp poultry seasoning
  • 1 packet of OXO chicken broth mix powder
  • 2 tbsp butter
  • 1 cup of boiling hot water
  • 1-2 loaves of stale white bread
  • 1 large chopped onion (or 2 small)
  • 2 cups of chopped celery
2.2/5 (45 Votes)

By

1.For a good stuffing, bread should be dry

  • •675-g loaf sliced whole-wheat bread
  • •3 celery stalks
  • •1 large onion
  • •4 garlic cloves
  • •1/2 cup (125 mL) butter
  • •1/2 cup (125 mL) chopped parsley
  • •1/4 cup (50 mL) chopped fresh sage or 1 tbsp (15 mL) crumbled dried sage leaves
  • •2 tsp (10 mL) dried thyme leaves
  • •11/2 tsp (7 mL) poultry seasoning
  • •1/2 tsp (2 mL) each salt and freshly ground black pepper
  • •1 to 11/2 cups (250 to 375 mL) chicken broth or bouillon
2.6/5 (9 Votes)

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This is a base you make, then whip up a Cranberry Cosmopolitan as shown below

  • 1 c. whole fresh cranberries
  • 1/4 c. water
  • 1/4 c. sugar
  • Add according to taste:
  • small amount of lemon peel
  • juice from a lemon
  • orange peel
  • lime peel
  • or
  • grapefruit peel
  • some ginger pcs.
2.4/5 (9 Votes)

By

Preheat oven to 425 degrees F

  • 2 packages frozen harvest apples
  • defrosted
  • 2 unbaked 9 inch pie pastries
  • 1 fourth cup sugar
  • plus sugar for sprinkiling
  • 2 table spoons all purpose flour
  • 1 fourth teaspoon groubd cinnamon
  • 1 eighth teaspoon ground nutmeg
  • 2 tablespoon milk
2.5/5 (4 Votes)

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Cut potatoes in half (You can leave the skin on if you would like) and place into a pot of boiling water

  • Potatoes
  • Milk
  • Butter
  • Salt
  • Pepper
  • Garlic Salt
2.5/5 (4 Votes)

By

Take out cream cheese about 1 hour before making recipe and leave at room temperature

  • 312 grams (11 oz) of cream cheese ( about 1 1/2 package of cream cheese)
  • 1/4 cup butter (softened)
  • 1/2 cup sugar
  • 1 1/2 cups of semi-sweet chocolate chips
  • 1 gram cracker crust
  • 2 cups of Cool Whip ( thawed somewhat
  • not frozen)
2.4/5 (13 Votes)

By

Chicken or turkey stuffing

  • bread crumbs
  • 3 chopped onions
  • 6 chopped celery sticks
  • poultry seasoning
  • margarine
2/5 (3 Votes)

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Yummy squares that are a great way to use up any leftover holiday cranberry sauce!

  • 3/4 cup Sugar
  • 2 cups Flour
  • 2 tsp Baking Powder
  • 1/2 tsp Salt
  • 3/4 cup medium-soft Butter
  • 1 beaten Egg
  • 2 cups Cranberry Sauce
2/5 (1 Votes)

By

Very good. I make this for Christmas to give to my family & friends

  • 1 pound of butter
  • 2 cups white sugar
  • 1/4 cup cold water
  • 2 tbsp corn syrup
  • 2 cups of toasted sliver almonds
  • 1 box semi sweet choc
2/5 (1 Votes)

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Whisk apples with sugar, add vanilla or a few drops of vanilla essence

  • - 500 g of cottage cheese;
  • 4 eggs;
  • - 4 tablespoons flour;
  • - 3 tablespoons sugar;
  • - a pinch of vanilla;
  • - 2 apples;
2/5 (1 Votes)

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Melt butter and marshmellows

  • 1 stick butter
  • 30 large marshmellows
  • green food coloring
  • 4 ½ cups corn flakes
  • Red sprinkles
1/5 (1 Votes)

Any burning questions? Our chefs answer!

Holly Clusters Peppermint Bars