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Turkey stuffing recipes - 8 recipes

If you like this, you'll definitely like: basic stuffed turkey recipe, meatballs without breadcrumbs

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VIDEO: Tarte Tatin with Cherry Tomatoes

This French classic gets turned upside-down with tangy, caramelized cherry tomatoes!

INGREDIENTS

  • Bread, in chunks
  • Grated Parmesan
  • 1 Egg
  • Salt and pepper
  • Italian Seasoning
  • 1 Cup of milk
  • Sugar
  • Balsamic vinegar
  • Cherry Tomatoes
  • Prosciutto

METHOD

  1. In a bowl, mix together the bread chunks, grated Parmesan, egg, salt, pepper, Italian Seasoning, and cup of milk.
  2. In a pot, combine the sugar and Balsamic vinegar. Bring to a boil until it has reduced (it should be a little thicker).
  3. Slice the cherry tomatoes in half, and place them in a single layer in a baking dish.
  4. Cover the tomatoes with the reduced vinegar and a layer of Prosciutto. 
  5. Cover everything in a layer of the bread mixture, and cook at 350°F for 20 minutes.
  6. Remove from oven, flip upside-down... and enjoy!

 

 

Top rated Turkey stuffing recipes

By

This classic side dish goes along with all Thanksgiving dinners and will be the star of the meal

  • Large Loaf Peppridge Farm Bread
  • 1 Small Onion Chopped
  • 2 or 3 stalks of Celery Chopped
  • 2 tsp Poultry Seasoning
  • 2 tsp Sage
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 Cup Turkey Stock
  • 1/4 Stick Butter
4.9/5 (55 Votes)

By

Stop using Parmesan cheese as an afterthought on your pastas and salads. These 22 recipes show you what this Italian treasure is made of!

3 029 shares

By

Grandma's stuffing, makes Thanksgiving worth the wait!

  • 1 jumbo or two regular loaves white bread
  • 2 diced onions
  • 1/2 cup fresh chopped parsley
  • 3 stalks celery, diced
  • 1 1/2 Tablespoons Hungarian paprika
  • 3 Tablespoons butter
  • salt and pepper
  • 1 cup milk (approx)
  • 2 eggs, beaten
3.8/5 (24 Votes)

By

Eggs are amazing. They're packed with protein, easy to prepare and inexpensive. Check out these top 10 golden ingredient pairings.

1 515 shares

By

Melt butter in a large pan

  • 4-5 cups rolled dry bread crumbs
  • 3/4 cup butter
  • 1 big onion, chopped
  • 1 tsp. salt
  • 1 tsp. pepper
  • 1 tsp. parsley
  • 1 tsp. sage
  • 1 1/2 cups boiling water
4.1/5 (10 Votes)

By

1.For a good stuffing, bread should be dry

  • •675-g loaf sliced whole-wheat bread
  • •3 celery stalks
  • •1 large onion
  • •4 garlic cloves
  • •1/2 cup (125 mL) butter
  • •1/2 cup (125 mL) chopped parsley
  • •1/4 cup (50 mL) chopped fresh sage or 1 tbsp (15 mL) crumbled dried sage leaves
  • •2 tsp (10 mL) dried thyme leaves
  • •11/2 tsp (7 mL) poultry seasoning
  • •1/2 tsp (2 mL) each salt and freshly ground black pepper
  • •1 to 11/2 cups (250 to 375 mL) chicken broth or bouillon
2.6/5 (9 Votes)

Is any dish more comforting than a good ol' classic casserole? Let these 25 delicious recipes help you beat the back-to-school blues!

By

Chicken or turkey stuffing

  • bread crumbs
  • 3 chopped onions
  • 6 chopped celery sticks
  • poultry seasoning
  • margarine
2/5 (3 Votes)

By

Preheat the oven to what you wish

  • 1 tablespoon Sage or savory, 1 1/2 teaspoon salt, 3/4 teaspoon pepper, 1/2 cup minced fresh parsley, 3/4 cup celery, 1 large chopped onion or 1 cup of onion, cooked potatoes, 1-3 eggs, 3/4 cup melted butter, and bread.
1/5 (1 Votes)

By

Moms turkey dressing

  • 1 loaf bread
  • 6 medium sized onions chopped and sauteed
  • 1 to 2 apples peeled and chopped
  • sage to taste
0/5 (0 Votes)

By

This is my twist on my Mother in Laws turkey stuffing!

  • 1 loaf of bread, cubed
  • 1/4 cup fresh, dried summer savour, crumbled
  • 4 onions, chopped
  • 1/4 cup butter or margarine
  • 1/2 cup raisins
  • 1-2 cups chicken or turkey broth
  • Salt, to taste
0/5 (0 Votes)

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