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The best vegetarian stuffing recipes - 7 recipes

If you like this, you'll definitely like: christmas stuffing, easy stuffing, bread stuffing, easy thanksgiving menu, meatloaf recipe without milk

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VIDEO: Baked French Croque Monsieurs

Enjoy these super easy, cheesy, dumpling-style croque monsieurs!

Ingredients

  • 4 slices of bread
  • 4 slices of ham
  • 6 cherry tomatoes
  • Mozzarella cheese
  • Flour
  • Egg yolk
  • Breadcrumbs

Method

  1. Preheat the oven to 350°F.
  2. On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
  3. Add one slice of ham, cherry tomatoes, and mozzarella cheese.
  4. Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
  5. Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
  6. Repeat this step with the other slices of bread.
  7. Refrigerate.
  8. Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
  9. Bake for 15 minutes.
  10. Serve alone or with dipping sauces of your choice.

Top rated Vegetarian stuffing recipes

By

Dice 1 cup of celery and 1 green apple

  • Celery, Green Apples, Olive Oil
4.4/5 (13 Votes)

By

Quit using prepared packaged foods for Thanksgiving. Here are 15 CREATIVE stuffing ideas for your juicy turkey feast this year!

3 026 shares

By

Heat oven to 400° F. In a large saucepan, combine the quinoa and 1 cup water and bring to a boil

  • 1/2 cup quinoa, rinsed
  • 4 medium zucchini
  • 1 15-ounce can cannellini beans, rinsed
  • 1 cup grape or cherry tomatoes, quartered
  • 1/2 cup almonds, chopped (about 2 ounces)
  • 2 cloves garlic, chopped
  • 3/4 cup grated Parmesan (3 ounces)
  • 4 tablespoons olive oil
4/5 (2 Votes)

Inside-burgers that are on point

723 shares

By

Grandma's stuffing, makes Thanksgiving worth the wait!

  • 1 jumbo or two regular loaves white bread
  • 2 diced onions
  • 1/2 cup fresh chopped parsley
  • 3 stalks celery, diced
  • 1 1/2 Tablespoons Hungarian paprika
  • 3 Tablespoons butter
  • salt and pepper
  • 1 cup milk (approx)
  • 2 eggs, beaten
3.9/5 (29 Votes)

By

Break up bread into small pieces Add onion & dry ingredients mix well Add eggs & milk mix well

  • 1 lg onion
  • 2 eggs
  • 1/2 cup milk
  • 1/2-3/4 loaf of bread about 10-12 slices
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp parsley flakes
  • 1 tbsp sage
  • 1/2 tsp salt
  • 1 tsp pepper
4.3/5 (4 Votes)

Get creative this year with these delicious recipes!

1 524 shares

By

This is a Knight Family staple at holidays

  • 3lbs hoop cheese or mild cheddar (the majority of prep time is spent grating this on a fine plain)
  • 1lb pecans, shelled
  • 1 large jar of sweet relish, with the juice
  • 1c (+/- for consistency) Miracle Whip Salad Dressing
  • 1t cayenne pepper
4.1/5 (16 Votes)

By

Melt butter in a large pan

  • 4-5 cups rolled dry bread crumbs
  • 3/4 cup butter
  • 1 big onion, chopped
  • 1 tsp. salt
  • 1 tsp. pepper
  • 1 tsp. parsley
  • 1 tsp. sage
  • 1 1/2 cups boiling water
4.1/5 (10 Votes)

By

While living in Korea, I made a vegetarian thanksgiving dinner for all my friends and this is the stuffing recipe I...

  • 1 bag wheat bread, dried in oven and crumbled
  • 1 pkg vegetable soup powder
  • 1 pkg mushroom soup powder
  • 1 tsp rosemary, ground
  • 2 tsp sage
  • 2 tsp onion powder
  • 2 tsp garlic powder
  • 1 sweet onion, diced
  • 8 mushrooms, diced
  • 1 tbsp garlic, minced
  • 2 celery sticks, sliced
  • 1/2 cup soymilk
0/5 (0 Votes)

Any burning questions? Our chefs answer!

STUFFING Breadless Stuffing