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Ingredients
- can of pillsbury biscuits
- mozzerella cheese
- pepperoni
- spaghetti sauce or pizza sauce
Details
Servings 8
Level of difficulty Average
Preparation time 15mins
Cooking time 25mins
Cost Average budget
Preparation
Step 1
roll out biscuits so they are semi flat
Step 2
put scoop of sauce on each biscuit
Step 3
put mozzerella cheese and pepperoni
Step 4
fold biscuit in half and pinch around the edges making a half circle like shape holding all the stuff on the inside like a calzone
Step 5
place on cookie sheet and bake at 375 for about 20 minutes or until biscuits are brown and done
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You're watching: VIDEO: Easy Cheesy Mini Pizzas
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VIDEO: Easy Cheesy Mini Pizzas
We are definitely making these Easy Cheesy Mini Pizzas for our next party!
Ingredients
- Pizza Dough (homemade or store bought)
- Shredded cheese
- Pizza sauce
- Cured ham, shredded
- 4 eggs
- Cherry tomatoes
- Fresh basil
Method
- Roll out the dough
- Use a small bowl to cut the dough into rounds
- Add shredded cheese
- Place in oven on an oven tray afr 10 min at 355°F
- Put each dough round into a ramekin
- Add 1 tbsp pizza sauce, a handful of shredded cured ham
- Break an egg into each pizza
- Top with sliced cherry tomatoes and a basil leaf
- Place in oven for another 15 mins at 355°F
- Garnish with parsley and a pinch of pepper
- Serve and enjoy!
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