Salmon casserole recipes - 3 recipes
Chef Tips and Tricks
You're watching: VIDEO: Smashed Potato Cakes
VIDEO: Smashed Potato Cakes
Ready to try these quick and tasty smashed potato cakes?
Ingredients
- 5 large potatoes
- 1/2 cup parsley
- 2 cloves minced garlic
- 1/2 cup cilantro
- 2 cups shredded cheese
- 1 cup milk
- Sour cream
method
- Boil and drain the potatoes
- In a mixing bowl, combine the potatoes with parsley, minced garlic, cilantro, shredded cheese and milk.
- Mash the mixture thoroughly.
- Shape into palm-sized balls, then flatten on a sheet pan
- Put in oven for 20 min at 355° F
- Layer, spreading generously with sour cream
- Garnish, and enjoy!
Top rated Salmon casserole recipes
Salmon Casserole

By madisonwhiskey
bring rice and water to a boil and simmer for 5 mins
- 1/2 cup of rice
- 1 cup of water
- 1 can of salmon
- 1 can of peas and carrots
- 1 can of cream of mushroom soup
- 1/2 cup of milk
Salmon casserole on fennel puree with horseradish

By Caroline , blog La Cuisine & Caro
Peel and slice the potatoes, then cook in salted water
- 1 lb potatoes
- 2 fennel bulbs
- 4 salmon steaks
- horseradish
- lemon juice
- milk
- salt and pepper
JB's Salmon Casserole

By bennettathome
Mix ingredients
- 1 can (large) red salmon
- 1 cup thick white sauce (see notes)
- 2 eggs, beaten
- 1 teaspoon parsley flakes
- 2 tablespoon mayo
- 1 teaspoon dijion mustard
- 1 teaspoon worcestershire sauce
- 1/2 teaspoon celery seed
- 2 teaspoon onion finely chopped
- several crushed saltine crackers
Any burning questions? Our chefs answer!