Salmon casserole recipes - 3 recipes
Chef Tips and Tricks
Caramelized Pork
Ingredients
- 1 tbsp neutral oil
- 250g / 2 cups pork fillets, cubed
- 1 /4 cup caramel
- 100ml / 1/2 cup water
- 1 tbsp Vietnamese fish sauce (Nuoc Cham)
- 1 tbsp soy sauce
- 1 tbsp grated ginger
- Crushed peanuts
Method
- Brown the pork fillet in a skillet with the oil
- Add the caramel, water, fish sauce, soy sauce and fresh ginger.
- Simmer for 10 minutes (until the liquid has reduced)
- Serve over white rice with crushed peanuts.
- Enjoy!
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Top rated Salmon casserole recipes
Salmon Casserole

By madisonwhiskey
bring rice and water to a boil and simmer for 5 mins
- 1/2 cup of rice
- 1 cup of water
- 1 can of salmon
- 1 can of peas and carrots
- 1 can of cream of mushroom soup
- 1/2 cup of milk
Salmon casserole on fennel puree with horseradish

By Caroline , blog La Cuisine & Caro
Peel and slice the potatoes, then cook in salted water
- 1 lb potatoes
- 2 fennel bulbs
- 4 salmon steaks
- horseradish
- lemon juice
- milk
- salt and pepper
JB's Salmon Casserole

By bennettathome
Mix ingredients
- 1 can (large) red salmon
- 1 cup thick white sauce (see notes)
- 2 eggs, beaten
- 1 teaspoon parsley flakes
- 2 tablespoon mayo
- 1 teaspoon dijion mustard
- 1 teaspoon worcestershire sauce
- 1/2 teaspoon celery seed
- 2 teaspoon onion finely chopped
- several crushed saltine crackers
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