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Summer recipes - 157 recipes

More Summer recipes

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Peel and slice thin the cucumber

  • 3 Cucumbers
  • 1 cup sour cream
  • 2 Tbs lemon juice
  • 2 Tbs minced parsley
  • 3 Tbs chopped chives
  • 1 1/2 tsp each salt & pepper
4/5 (5 Votes)

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Tomato Basil Tartare on a Bed of Mozzarella

  • 2 plum tomatoes
  • 1 buffalo mozzarella
  • 2 tbsp of olive oil
  • 2 tbsp balsamic vinegar
  • fresh basil
  • SelPoivre
4.2/5 (24 Votes)

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- Saute chopped onion, potatoes, bay leaf and garlic in olive oil - Add beans and tomatoes and cover with water

  • - 1 1/2 lbs of green beans and butter beans cut into pieces
  • - 2 large potatoes sliced
  • - 1 1/2 lbs of chopped tomatoes
  • - 1 onion
  • - 1 clove of garlic
  • - Bay leaf, basil
  • - Salt and pepper
4.2/5 (32 Votes)

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Reduce cookies to a fine powder

  • Cheesecake for a 8x8 pan
  • For the base:
  • 4-5 oz of Speculoos cookies (use graham crackers if you cannot find speculoos)
  • 1.5 tbs of butter
  • For the filling:
  • 16 oz cream cheese (two packages)
  • 1 cup of Kiri
  • 1/3 cups of sugar (or more to taste)
  • 3 eggs
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon zest
4.2/5 (68 Votes)

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Wash and rinse the eggplant and zucchini, then cut into slices

  • 4 zucchini
  • 3 eggplants
  • 10 large tomatoes
  • 4 large onions
  • 6 cloves of garlic
  • 20 cherry tomatoes
  • 1 1/3 tbsp balsamic vinegar
  • scant 1/2 cup olive oil
  • 1/4 cup bread crumbs
  • 1/4 cup grated Parmesan cheese
  • Few sprigs of thyme
  • A few sprigs of rosemary
  • 2 tablespoons ground cumin
  • 2 tablespoons liquid honey
  • Salt and pepper
4.1/5 (122 Votes)

By

Melt in your mouth fruit

  • 2-4 ripe peaches
  • 3 tbs butter
  • 1/4 tsp salt
  • 6 tbs honey
  • 3 tbs brown sugar
4.4/5 (16 Votes)

By

- Wash and cut tomatoes into large pieces

  • 10 oz green beans
  • 8 medium tomatoes
  • 3-4 oz of diced ham
  • 1 can corn
  • 1/2 onion
  • 1 large shallot
  • Olive oil / balsamic vinegar
  • Diced goat cheese
4.2/5 (15 Votes)

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For the simple syrup: Boil the sugar and water together

  • 4 oz Blood Orange Juice
  • 3 oz Ginger and Bourbon Sugar Simple Syrup (recipe below)
  • .5 oz fresh lemon juice
  • 2 oz Bourbon
  • 3 oz seltzer
  • Lemon slices for garnish
  • For the simple syrup
  • 2 oz ginger (peeled and cut thin)
  • 1/2 c Bourbon Smoked Sugar
  • 1/2 c water
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3.9/5 (36 Votes)

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Preheat oven to 350° Wash the zucchini, dry them well

  • 4 small zucchini
  • 1 red pepper
  • 2 tomatoes
  • 4 cups button mushrooms
  • 1 onion
  • 1 clove of garlic
  • 4 tablespoons olive oil
  • a little grated cheese
  • thyme
  • bay leaf
  • salt and pepper
4.6/5 (35 Votes)

By

Add ice to the cup. Fill with 7UP

  • Grape or cherry snow cone syrup
  • 7UP
  • Lime
  • Ice
4.3/5 (3 Votes)

By

Sweet and creamy punch

  • 2-liter bottle lemon lime soda chilled
  • Chilled one gallon fruit punch
  • Half - gallon block of vanilla ice cream
  • Large punch bowl
4.3/5 (3 Votes)

By

Here is a great summer salad for lunch or dinner! It's perfect for summer, with cool refreshing watermelon and a

  • 6 cups diced seedless watermelon (1 inch cubes)
  • 1/4 medium red onion, very thinly sliced
  • 200 grams diced sheep or goat milk feta (1/2 inch cubes)
  • 1/2 cup coarsely chopped fresh mint
  • 1/4 cup toasted walnut pieces*
  • 1/4 cup extra virgin olive oil
  • 2 tbsp fresh lemon juice
  • salt and pepper
3.9/5 (21 Votes)

Any burning questions? Our chefs answer!

serbian watermelon and feta salad Cucumbers in Sour cream