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7 reasons why you should eat honey every single day

By,
Gourmandize

It keeps you interested

In addition to being a health ally and lightening up your recipes, honey comes in a variety of flavors. Depending on which flowers were used for pollination, the honey will have a different color, taste or stickiness.

There's nothing like it to open your taste buds up to new savors. You'll find unifloral honeys, which means that they originate from a single flower species or polyfloral (from several flower species). Some possibilities: Acacia, fir-tree, eucalyptus, lavender, rosemary, mountain, sweet chestnut, oak, lime, etc.


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