25 Light Seafood Pastas to Twirl Your Fork Around
© The Gardening Cook
Light Seafood Piccata
This light seafood piccata is a guilt-free way to enjoy what can often be a heavy dish. By swapping in white wine and capers for a heavy cream sauce, you can cut down on the calories without sacrificing any of the flavor.
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You're watching: 8 Mistakes That Everybody Makes With Pasta
8 Mistakes That Everybody Makes With Pasta
Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?