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25 Light Seafood Pastas to Twirl Your Fork Around

By,
Gourmandize

© What Katie Ate

Soft Sheep's Cheese, Smoked Salmon, Baby Pea, and Mint Pasta

If cooking seafood is out of your comfort zone, this recipe using smoked salmon is for you.  The sauce features handfuls of fresh herbs, greens, and lemon and can be pulled together while you wait for the pasta to cook.


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