Slow-Cooker Work Lunches That Simmer While You Sleep
© Chef Savvy
Slow cooker Barbacoa beef
Whip this barbacoa beef up in your slow cooker at night, and in the morning you can decide what to serve it with for lunch: in a burrito bowl, on a taco salad, as a taco filling or for quesadillas. It's super versatile and a great base for a Tex-Mex inspired lunch!
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VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!