10 Ideas What To Eat After The Holiday Season To Get Back In Shape!
Gourmandize Staff,
Vegetable bakes... a dish you can have second helpings without feeling guilty
Usually we'd make these vegetable gratins with cream and bacon...but let's try to avoid those recipe for the month of January! Simply replace the butter with cottage cream or milk! You may sprinkle a little cheese on top for flavor - we're not that cruel!
More steaming articles
Past Contests
International Team
Christmas Countdown - 24 Days to go!
Chef Tips and Tricks
You're watching: VIDEO: Fresh Mango Salad
VIDEO: Fresh Mango Salad
Dive into summer with this fresh, light and healthy mango salad!
INGREDIENTS
- Peanuts
- Carrot
- Mango
- Rocket
- 2 limes
- Olive oil
- Soy sauce
- Red onion, minced
- Salt
- Pepper
METHOD
- Lightly sautée the peanuts until golden.
- Take the carrots and cut into thin slices.
- Peel the mango and slice into thin strips.
- Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
- In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
- Enjoy!