18 Traditional Breakfasts from Around the World

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© Season With Spice

Malaysia - Nasi Lemak

If you love fragrant foods, this Malaysian specialty is one you've got to try. The rice is made with coconut milk and pandan leaves and is commonly accompanied by a variety of sides, such as eggs, anchovies, roasted peanuts, or cucumbers. Although you'll find it served at pretty much any time of day, it's typically considered a breakfast treat.