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Delicious baked artichoke recipes - 3 recipes

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Top rated Baked artichoke recipes

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Preheat oven to 425. Cut off top of artichoke showing heart, then cut off the pointy ends to make eating it lat...

  • 1 artichoke
  • 6 small garlic cloves
  • lemon juice
  • olive oil
  • salt
4.1/5 (20 Votes)

Buying in-season fruits and veggies saves money and helps you eat better. Here's a guide to the best spring produce and what to do with it!

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These are so easy, but still have that traditional Italian flavor!

  • Cleaned artichokes
  • Garlic powder
  • Salt and pepper
  • Parmesan cheese grated and shredded
  • Olive oil
  • Tiny bit of vinegar
  • Water
2.8/5 (22 Votes)

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Preheat oven to 350°F. ARTICHOKE STUFFING USE scissors to snip off sharp points of each artichoke leaf

  • ARTICHOKES & STOCK
  • 2 fresh artichokes
  • 1 fresh lemons
  • cut in half
  • 1 small onion
  • rough chopped
  • 8 cups water
  • 4 cups white wine
  • 1 ea bay leaf
  • 4 ea peppercorn
  • black
  • TOPPING
  • 6 Tbsp fontina cheese
  • shredded
  • 2 Tbsp Parmesan cheese
  • grated
  • ARTICHOKE STUFFING
  • 1/4 cup butter
  • salted
  • 1 cup onion
  • small diced
  • 1/4 tsp fresh garlic
  • chopped
  • 1 tsp basil
  • fresh chopped (1/4 tsp dry)
  • 1/2 cup tomato
  • plum diced
  • remove jelly and seeds
  • 2 Tbsp Parmesan cheese
  • grated
  • 1 1/4 cup foccacia bread
  • small diced
  • 1/2 cup white wine
  • 2 tsp flat leaf parsley
  • chopped
  • Salt to taste
  • Pinch black pepper
0/5 (0 Votes)

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Baked Stuffed Artichokes with Foccacia Roasted Artichoke