The best barbecue ribs recipes
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The best barbecue ribs recipes - 4 recipes

If you like this, you'll definitely like: barbecue

Chef Tips and Tricks

You're watching: VIDEO: Blue Cheese Bruschetta
VIDEO: Blue Cheese Bruschetta

Amp up your bruschetta, with a flavorful French twist!

INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!

Top rated Barbecue ribs recipes

By

Preheat oven to 400 degrees F (200 degrees C)

  • 4 pounds pork baby back ribs
  • salt and pepper to taste
  • 2 cups ketchup
  • 1 cup chili sauce
  • 1/2 cup packed brown sugar
  • 4 tablespoons vinegar
  • 2 teaspoons dried oregano
  • 2 teaspoons Worcestershire sauce
  • 1 dash hot sauce
3.9/5 (31 Votes)

Rejoice – it’s grilling season! Fire up the grill and try one of these tasty and seasonal dishes at your next out-door get together.

53 shares

By

These seitan ribs are juicy and smoky

  • 1 cup wheat gluten
  • 1/2 cup AP flour
  • 1/2 cup nutritional yeast
  • 1 tbsp vegetable bullion
  • 2 tbsp garlic powder
  • 2 tbsp onion powder
  • 2 tbsp smoked paprika
  • 1 tsp liquid smoke
  • 1/4 cup vegan margarine
  • 1/4 cup tahini or peanut butter
  • BBQ SAUCE
  • 2 tsp onion powder
  • 2 tsp garlic powder
  • 2 tsp pepper
  • 1 tsp dry basil
  • 1 tsp cilantro
  • 1 tsp red chili peppers
  • 2 tsp salt
  • 1 tbsp creole hot sauce
  • 2 1/2 cups Dr Pepper
  • 1 1/4 cup ketchup
3.2/5 (19 Votes)

Summer time means it's time to grill out! Make sure your BBQ's are the absolute best they can be, by avoiding these top grilling mistakes.

96 shares

By

Cut 2 to 3 lbs of spare ribs into serving size pieces

  • 2 tbsp Sugar
  • 3 tbsp Lemon juice
  • 1/2 tbsp mustard
  • Tomato juice ( approx.36 oz.)
  • 2 tbsp salt and pepper mixture
  • dash Ketchup
  • 2-3 lbs spare ribs
  • 1/4 cup vinegar
  • 1 onion (medium)
  • 2 tsp margarine
3.4/5 (22 Votes)

By

Preheat oven to 300'

  • 4lb Ribs
  • 3/4 C Brown Sugar
  • 1T Paprika
  • 1T Garlic Powder
  • 1T Pepper
  • 1T Salt
  • 1T Mustard Powder
  • 2C BBQ Sauce
2.7/5 (6 Votes)

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