Menu Enter a recipe name, ingredient, keyword...

Canned pumpkin recipes - 3 recipes

Chef Tips and Tricks

The best no-mess way to fill a piping bag

If you love baking then you probably find yourself using a piping bag quite often. In this video we show you the easiest way to fill a piping bag, without all the mess! 

Top rated Canned pumpkin recipes

By

This is a family favorite

  • baked pie shell (put in deep dish pie plate)
  • 1 Tablespoon gelatin (mix into 1/4 cup cold water)
  • 3 egg yolks (wash eggshells with soap before cracking
  • save whites)
  • 1/2 cup brown sugar
  • 1 1/4 cups canned pumpkin (Use 1 small can)
  • 1/2 cup milk
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon pumpkin spice
  • 1 teaspoon ginger
  • 1/4 teaspoon cloves
  • 3 egg whites
  • 1/2 white sugar
  • Topping:
  • 1 cup whip cream
  • 2 Tablespoons white sugar
4.3/5 (11 Votes)

By

Preheat oven to 350 and beat eggs for 5 min until fluffly

  • 3 eggs
  • 1 cup sugar
  • 2/3 cup canned pumpkin
  • 3/4 cup self-rising flour
  • sifted
  • 2 teaspoons cinnamon
  • 1 teaspoon nutmeg
  • 1 cup ground pecans
  • Icing
  • 1 cup powdered sugar
  • sifted
  • 1 (8 ounce) cream cheese
  • softened
  • 1/4 cup margarine
  • softened
  • 1 teaspoon vanilla
4.2/5 (15 Votes)

By

This is a great pumpkin pie, I have added a lot more spice

  • 3 eggs
  • 1/3 cup white sugar
  • 1/3 sup brown sugar
  • 2 cups canned pumpkin
  • 1 teaspoon ginger
  • 1 1/2 teaspoons cinnamon
  • 3/4 teaspoon cloves
  • 1 1/2 teaspoons pumpkin pie spice
  • pinch of salt
  • 3/4 cup whip cream
  • Topping:
  • 1 cup whip cream
  • 2 Tablespoons white sugar
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Silver Palate Pumpkin Pie Modified Pumpkin Chiffon Pie