The best chocolate pecan pie recipes - 3 recipes
If you like this, you'll definitely like: pecan pie recipes, pecans, hungarian pastry, christmas pies, easy meat pie
Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
-
In a bowl, mix together the butter, egg yolk, sugar, and salt.
-
Add the flour and mix. Roll into a ball.
-
Chill for 30 minutes.
-
Remove from refrigerator. Divide the dough and roll into 1-inch balls.
-
Dip each ball in egg yolk, and then roll in chopped nuts.
-
Place on baking sheet (lined with parchment paper), and press your thumb into the center.
-
Bake at 340°F/170°C for 12 minutes, or until golden.
-
Remove from oven and let cool.
-
Pour the salted caramel into the center groove,and drizzle with dark chocolate.
-
Enjoy!
Top rated Chocolate pecan pie recipes
Decadent Chocolate Pecan Pie

By MeredithT
Try this luscious variation of a classic pecan pie for a memorable end to your holiday meal
- 1 refrigerated pie crust , (from 14.1-ounce package)
- 1 cup semi-sweet chocolate chips
- 3 tablespoons milk
- 4 eggs
- 3 tablespoons butter, melted
- 2 teaspoons McCormick® Pure Vanilla Extract
- 1 cup dark corn syrup
- 1 cup sugar
- 1/2 teaspoon McCormick® Cinnamon, Ground
- 1/4 teaspoon McCormick® Allspice, Ground
- 1/4 teaspoon salt
- 1 1/2 cups pecan, halves
10 Ideas What To Eat After The Holiday Season To Get Back In Shape!

By Elena Salvadore
Wanna get BACK in shape after overindulging over the festive season? Here's all the HELP you NEED!!
Chocolate Pecan Pie

By sbeck32, Chef Beck Catering
Rich and chocolatey pecan pie, great with vanilla ice cream The photo is the same recipe with an oreo crust, bak
- 1 recipe pie dough
- 3 eggs
- 3/4 cup brown sugar
- 2/3cup corn syrup
- tsp vanilla
- 1/2 tsp salt
- 3 tbsp melted butter
- .5 c toasted pecans
- 1.5c milk chocolate biscuits
- 250 ml heavy cream
- tbsp pumpkin spice
- tsp salt
- 1/2c icing sugar
- 2 strawberries
How to make mashed potatoes with a crunchy hazelnut topping

By Pascale Weeks
Check out this creative take on mashed potatoes!
3 Layer Pie

By Sj
Rich delicious and nutty
- 1 stick BUTTER
- 1 cup FLOUR
- 1 cup CHOPPED PECANS
- 8 oz. CREAM CHEESE
- 2 1/2 cup POWDERED SUGAR
- 1 cup COOL-WHIP
- 1 box INSTANT CHOCOLATE PUDDING
- 3 cups MILK
Any burning questions? Our chefs answer!