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Creamy coleslaw: our favorite recipes - 4 recipes

Chef Tips and Tricks

VIDEO: Cheesy Eggplant Hedgehogs

These baked Cheesy Eggplant Hedgehogs are totally adorable, tasty and really easy to make! 

 

Ingredients

  • 3 large eggplants
  • 1 cup olive oil
  • 1/4 cup chopped basil
  • 1 garlic clove, minced
  • Salt
  • Pepper
  • 4 cup shredded cheese


Method

  1. Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
  2. Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
  3. Lay the eggplants inside an oven-safe baking tray.
  4. Pour the oil mixture over the eggplants, taking care to pour between the slices.
  5. Stuff the gaps in the eggplant with shredded cheese.
  6. Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
  7. Serve and enjoy!

Top rated Creamy coleslaw recipes

By

Combine the Miracle Whip with sugar in a large bowl

  • 1 Cup fat-free Miracle Whip
  • 1/4 cup Sugar
  • 8 Cups cabbage finely minced
  • 2 TBSP carrots shredded then minced
  • 2 TBSP minced onions
4.5/5 (11 Votes)

By

Mix oil, vinegar, sugar and spices in pan

  • 1 cabbage
  • 1 onion (optional)
  • 1 carrot
  • ¾ cup white sugar
  • ½ cup vinegar
  • ½ cup salad oil
  • 1 tsp. salt
  • 1 tsp. celery salt or celery seed
4.1/5 (18 Votes)

By

Combine all into a bowl, mix with a fork

  • 2 cups cabbage, chopped by hand (can use green or red cabbage)
  • ¼ cup red pepper, chopped
  • 1 green pepper, chopped
  • 1/3 stalk of celery, chopped
  • 2 radishes
  • 1/3 cup carrot, choppped
  • ¼ cup coleslaw dressing (or use mayonnaise, milk & a bit of sugar)
  • Dash of lemon
  • Salt & pepper to taste
3/5 (24 Votes)

By

Whip together all ingredients for dressing

  • 1 cup mayo
  • ½ cup sugar
  • 3 tablespoons vinegar
  • 2 tablespoons milk
  • 1 package coleslaw mix
2/5 (3 Votes)

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