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The best fruit pie recipes - 6 recipes

If you like this, you'll definitely like: apple tart, apricots, pie, blueberry pie filling, easy pie filling

Chef Tips and Tricks

Zesty Lemon Pavlova

Named for the famous ballerina Anna Pavlova, this delicate lemon pavlova is simply divine.

INGREDIENTS

  • Eggs
  • Confectioner's sugar
  • Fresh lemon juice
  • Sugar
  • Flour
  • Butter
  • Lemon zest

METHOD

  1. Separate egg yolks and whites
  2. In a bowl, whisk egg whites
  3. Add confectioner's sugar
  4. Distribute on baking pan and flatten center lightly with a spoon
  5. Bake for 30 minutes at 250 degrees
  6. While that's baking, squeeze fresh lemon juice into a bowl
  7. Add egg yolks, sugar, and flour then whisk together
  8. Add butter and whisk again
  9. Take the merigues out of the oven once they're ready
  10. Spoon the filling into the center of the meringues
  11. Grate lemon rind and sprinkle the zest over the top of the pavlovas
  12. Serve!

Top rated Fruit pie recipes

By

For 2 tarts I used about 3 ounces of strawberries Almond Pastry - In a bowl, combine flour, ground almonds, su...

  • Pastry with almonds
  • Proportions are for a pie about 24 cm in diameter
  • - 1 1/4 cup flour
  • - 1 cup almonds
  • - 1/2 cup sugar
  • - 2 tsp vanilla sugar
  • - 1 egg
  • - 1 pinch salt
  • - 1 1/3 stick cold butter into pieces
  • Custard
  • quantities to allow 4-6 tarts depending on the amount of cream you put in each!
  • - 1 2/3 cup milk
  • - 4 egg yolks
  • - 1/3 c sugar
  • - 1 teaspoon vanilla extract
  • - 2 sp vanilla sugar
  • - 8 tsp cornstarch
4.3/5 (30 Votes)

This easy dessert is melt-in-your-mouth YUM!

By

Unique Combination but Sweet, delicious

  • Dough Ingredients:
  • 2 cups all-purpose flour-reserve few spoons for rolling
  • 1 stick unsalted butter
  • ½ tsp. sugar
  • 1 tsp. salt
  • 6 Tbsp ice water, more if needed
  • Filling:
  • 3 Plums
  • 3 apples
  • Juice from ½ Lemon
  • 1½ Tbs. Sugar, for apples and plums
  • ½ tsp. Cinnamon
  • 1 Large Beet Root + ½ tsp. Sugar
  • 3 Tbs. Apple Sauce
  • Topping:
  • ½ Cup Plain Bread Crumbs
  • 2 Tbs. Unsalted Butter
  • 1 Tbs. Sugar
3.8/5 (219 Votes)

This French tarte tatin is golden, caramelized apple perfection!

By

Peal and pit Peaches

  • 6-7 Peaches
  • 1 to 1 1/4 c Sugar
  • 1 t Cinnamon
  • 1 t Cardamom
  • 3 T Cornstarch
4/5 (4 Votes)

By

This is made at all of our summer time cook outs and I opt for this for my birthday rather then a cake, so yummy

  • Graham cracker pie crust
  • 1 pint of strawberries, washed and diced into
  • 1 package of strawberry gel/pie filler
  • 2/3 cup of confectioners sugar
  • 1 carton of cool whip
3.7/5 (25 Votes)

This king of fruit tarts is stunning and super easy to make!

By

Mix all ingredients

  • 3 c Mulberries
  • 1 1/4 c Sugar
  • 1 T Butter
  • 1 T Milk plus 1/4 c Flour
  • Pie Crusts
3.3/5 (20 Votes)

By

This was a favorite while raising my kids, then my mom started to make this for my father and brother and critiqued...

  • Apple Pie:
  • 3/4 c of sugar
  • 1/2 tsp of cinnamon
  • 1/8 tsp of nutmeg
  • 2 Tbsp of flour
  • 6-8 Apples, peeled, cored and sliced
  • 1-unfrozen pie shell-buy in frozen section of the grocery store
  • Crumb topping:
  • 1 c of flour
  • 1/2 c of butter
  • 1/2 c of brown sugar
2.9/5 (20 Votes)

Any burning questions? Our chefs answer!

Apple Crumb Pie Strawberry tarts