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Recipes for halwa with milk - 6 recipes

Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

Top rated Halwa with milk recipes

By

Roast cashew and raisins in 2 tbsp of ghee, and keep it aside

  • Carrot 1 cup
  • Milk 1 cup
  • Sugar ½ - ¾ cup (as per your taste)
  • Cardamom powder 1 tsp
  • Cashews 1 tsp
  • Almonds 1 tsp chopped
  • Raisins 1 tsp
  • Ghee ¼ cup
  • Khoya 1 tbsp
4.3/5 (23 Votes)

By

In a pot add milk, condesed milk; evaporated milk, kesar n gass powder mix with some milk (dont take extra milk)

  • 1 1/2 pint milk
  • 1 tin condensed milk
  • 1 tin evaporated milk
  • 1 tin Nestle cream
  • 2 1/2 tsp slightly full gass powder
  • Good pinch kesar
  • Few drops of different colour optional
4.2/5 (31 Votes)

By

Boil the milk in a non-stick pan on medium-high heat, stirring continuously until it is reduced to approximately 1 ...

  • 2 cups shredded carrots
  • 2 cups whole milk
  • 3 tbsp. unsalted butter
  • 1/4 cup sugar
  • 1/2 tsp. cardamom powder
  • chopped cashew nuts & sliced almonds (for garnish)
3.5/5 (4 Votes)

By

Roast cashew and raisins in 2 tbsp of ghee, and keep it aside

  • Beetroot 1 cup
  • Milk 1 ½ cup
  • Sugar ½ - ¾ cup (as per your taste)
  • Cardamom powder 1 tsp
  • Cashews 1 tsp
  • Almonds 1 tsp chopped
  • Raisins 1 tsp
  • Ghee ¼ cup
  • Khoya 1 tbsp
2.9/5 (13 Votes)

By

An delicious Halwa made with, apple, wheat, milk,ghee and nuts

  • Apples - 2 cups grated (approx 3 apples)
  • Milk- 1 and 1/3 cups & 1 and a 1/2 cups
  • Wheat flour - 1 and 1/4 cups
  • Sugar- 1 and 1/2 cups
  • Ghee - 1/2 -3/4 cup (as needed)
  • Elachi powder - 1/2 tea spoon
  • Cashews - 1 table spoon
  • pista - 10-15 nos (slice / chop into small pieces)
  • Almonds - 10-15 nos(slice / Chop into small pieces)
2.8/5 (21 Votes)

By

Soak almonds and cashews for 5 - 6 hours & peel off the skin

  • Almonds ½ cup
  • Cashew 1 cup
  • Milk ¼ cup
  • Ghee 2
  • Sugar 1 ½ cup
  • Saffron few strands
2.6/5 (126 Votes)

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