The best homemade mayonnaise recipes - 3 recipes
If you like this, you'll definitely like: mayo, condiments
Chef Tips and Tricks
Ingredients
- Ground meat
- Coriander, chopped
- Onions, minced
- Egg
- Salt
- Ground Pepper
- Cheddar (cube and slice)
- Canola Oil
Method
Chop coriander and mince onions
Mix the meat, coriander, onions, pepper and salt in a large bowl
With your hands, shape the meat into a large ball
On a clean surface, flatten the ball and place a cube of cheddar on top
Cover the cheese with the edges of the meat, creating a ball again
Place in a pan and let one side simmer in canola oil
Flip the patty and place a slice of cheddar on top
Place the lid on the pan and let cook to desired texture
Put the patty in a bun with your favorite toppings. Enjoy!
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Prepare mayonnaise: Put in a bowl the egg yolk with the mustard and beat with a whisk (electric or not)
- For the salad:
- 10 oz peas (I used frozen but fresh is better)
- 6 carrots (in boot)
- 2 potatoes medium sized
- 2 small onions
- 1 tomato
- green olives (I like one from Greece)
- Mayonnaise for:
- 1 egg
- 1 teaspoon mustard
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- 1 teaspoon of vinegar
- salt and pepper
Shrimp with Curry Mayonnaise

By Guida
Boil the egg 10 minutes
- 1 egg yolk
- 1 tsp mustard
- 1 scant cup of neutral oil
- Salt and pepper
- 1 egg
- 1/2 tsp curry powder
- 1 tbsp coriander
- 1 tablespoon cream
- 15 shrimp with tails
- 2 tbsp maple syrup
- Pepper
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