Our best italian chicken crockpot recipes - 3 recipes
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Chef Tips and Tricks
These baked Cheesy Eggplant Hedgehogs are totally adorable, tasty and really easy to make!
Ingredients
- 3 large eggplants
- 1 cup olive oil
- 1/4 cup chopped basil
- 1 garlic clove, minced
- Salt
- Pepper
- 4 cup shredded cheese
Method
- Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
- Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
- Lay the eggplants inside an oven-safe baking tray.
- Pour the oil mixture over the eggplants, taking care to pour between the slices.
- Stuff the gaps in the eggplant with shredded cheese.
- Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
- Serve and enjoy!
Top rated Italian chicken crockpot recipes
Italian Chicken Stew with Potatoes
By Butterflygirl558
Begin by spraying your crockpot with cooking spray
- 3-4 boneless skinless chicken breasts
- Italian Dressing
- 1/2 cup shredded Parmesan cheese
- A few pinches of Italian Seasoning McCormick's 'Perfect Pinch'
- 4-6 red potatoes cleaned and cut into wedges
- 4-5 carrots washed, peeled and cut into chunks (optional)
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Crock Pot Creamy Italian Chicken
By amylk103, Amy's Awesome Nest
Place cubed chicken in slow cooker and sprinkle with water and dry Italian salad dressing
- 1-2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
- 1/4 cup water or chicken broth
- 1 packet dry Italian salad dressing mix
- 1/2 cup onion, chopped
- 1 clove garlic, minced
- 1 can cream of chicken soup
- 1/2 cup chicken broth
- 1 (8 oz) cream cheese softened
- 1 (16 oz) box rotini pasta, cooked
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Ridiculously Easy Crockpot Italian Chicken
By renbeard
The name says it all
- 4 – 5 Boneless Skinless Chicken Breasts, thawed
- 1 bottle Italian Dressing, 16 oz.
- Crockpot
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