The best ways to cook chicken in a crockpot - 13 recipes
Chef Tips and Tricks
Are you looking to take your chopping skills to the next level? In this video we show you how to chop fresh herbs like a total pro! You won't believe how easy it is (and how cool you'll look!).
Top rated Chicken in a crockpot recipes
Crockpot Chicken Tortilla Soup
By Samantha
In the insert of your crockpot, add all ingredients except cheese & tortilla strips
- 1 pound boneless, skinless chicken breasts
- 1 15 oz. can of sweet whole corn kernels, drained
- 1 15 oz. can of diced tomatoes, drained
- 5 cups chicken stock
- 1 medium onion, chopped
- 1 medium green pepper, chopped
- 1 serrano pepper, de-seeded, de-veined, and chopped
- 2 cloves of garlic, minced
- 1/2 tsp. chili powder
- 2 tsp. ground cumin
- 1 1/2 tsp. kosher salt
- 1 tsp. pepper
- Monterey jack cheese, shredded
- Tortilla strips
Crockpot Cashew Chicken
By shayelynn87
In a bag, combine the black pepper and flour
- 2 lbs boneless skinles chicken thighs, cut into bite-sized pieces
- 1/4 cup tapioca flour or arrowroot flour (Asian market for tapioca flour, Whole Foods for arrowroot flour)
- 1/2 tsp black pepper
- 2 Tbsp lard, coconut oil, avocado oil, or ghee
- 2 green onions, chopped (white parts and green parts separated)
- 3 garlic cloves, minced
- 2 Tbsp paleo ketchup or organic tomato paste (http://infertilitythouartaheartlessbitch.wordpress.com/2013/09/08/paleo-ketchup/)
- 1 Tbsp palm sugar
- 1/2 tsp fresh ginger, minced, or 1/4 tsp dried ginger
- 1 Tbsp sesame oil
- 2 Tbsp rice wine vinegar
- 3 Tbsp coconut aminos (or gluten free tamari…it is not “paleo” but better than going straight soy sauce)
- 1 pinch red pepper flakes
- 1/2 tsp sea salt
- 1/2 cup cashews
Crockpot Chicken Burritos
By renbeard
The best way to make a chicken burrito!
- 3 large frozen chicken breasts
- 4 cups salsa
- 2 can black beans, drained
- Cumin
- Garlic Salt
- 3 cups rice, cooked
- 12-24 tortillas (depends on the size)
- Cilantro
- Fiesta blend cheese
- Guacamole (Optional)
- Foil or plastic wrap, if storing in fridge or freezer.
Sour Cream and Bacon Crockpot Chicken
By amylk103, Amy's Awesome Nest
Place the bacon in a large skillet and cook over medium-low heat until some of the fat is rendered
- 8 bacon slices
- 8 boneless, skinless chicken breasts
- 2 (10 oz) cans roasted garlic cream of mushroom soup
- 1 cup sour cream
- 1/2 cup flour
- salt and pepper to taste
Crockpot White Chicken Chili
By shayelynn87
Put all your shit together and throw it in a crockpot
- 4 (15 ounce) cans white beans
- 1 (15 ounce) can pinto beans
- 1 (14.5 ounce) mexican stewed tomatoes
- 1 (4 ounce) can green chilis
- 1/2 C salsa
- 1 T taco seasoning
- 1 chicken breast (frozen works well)
- 1 chicken thigh (frozen works well)
- 1/2 C sour cream
- 1/2 C whipping cream
- 1 t oregano
- 1/2 t cumin
Crockpot or stovetop- Chicken corn chowder
By Genevieve
All ingredients in crockpot Mix 1 cup bouillon with flour and add Cook and serve with crumbled bacon on top
- 1 carrot
- 1 onion
- 2 celery
- Bacon
- Minced garlic
- 1/4 flour
- Corn
- 4 cups chicken bouillon
- Chicken
- 3 potatoes
- Salt and pepper
- 2 cups milk
Crockpot Orange Chicken
By cdanyell214
Put carrots, peppers, garlic, then the chicken, ginger, salt, pepper & frozen orange juice in Crockpot
- 2 large carrots, peeled and sliced about 1/2-inch thick
- 2 large red or green bell peppers, cut into 1/2-inch chunks
- 3 cloves garlic, finely minced
- 4 boneless skinless chicken breasts
- 2 tsp. ground ginger
- 1 tsp. salt
- 1/2 tsp. pepper
- 8 ounces orange juice concentrate
- 2 cups Mandarin orange segments or fresh orange segments
- 2 Green onions, chopped
- hot cooked rice
Crockpot Honey Sesame Chicken
By Bmani1213
Season both sides of chicken with lightly with salt and pepper, put into crock pot
- 4 boneless, skinless chicken breasts (thighs would be fine too)
- Salt and pepper
- 1 cup honey
- 1/2 cup soy sauce
- 1/2 cup diced onion
- 1/4 cup ketchup
- 2 tablespoons vegetable oil (could also use olive oil or canola oil)
- 2 cloves garlic, minced
- 1/4 teaspoon red pepper flakes (optional – doesn’t really add heat, just adds more flavor)
- 4 teaspoons cornstarch dissolved in 6 Tablespoons water
- Sesame seeds
Crockpot Chicken & Dumplings
By jspiers
Originally found at www.http://whoneedsacape
- 6 boneless, skinless chicken breasts
- 2 (10.75 ounce) cans Cream of Chicken soup
- 1 cup water
- 1 cup diced onion
- 1/2 cup shredded carrots (I buy the pre-cut matchstick cut carrots)
- 4 T butter, cut into chunks
- 1/2 t ground pepper
- 1 T dried Rosemary
- 1 cup milk
- 1 (16 oz) can Pillsbury Grands Biscuits (do not cook)
Crockpot Teriyaki Chicken
By jspiers
Originally found at www.http://whoneedsacape
- 4 boneless skinless chicken breasts
- small bag of baby carrots
- 2 20 oz cans of pineapple, undrained
- 4 garlic cloves, chopped
- 1 medium red onion, cut into chunks
- 1 cup Teriyaki Sauce (I used Sweet Baby Ray's)
chicken in a crockpot recipe collections
More Chicken in a crockpot recipes
-
Crockpot Honey Garlic Chicken
- Chicken ( I used 3 leg quarters and 2 drumsticks so all the kids wouldn't fight over the drumsticks)
- 5 garlic cloves chopped
- 1 tsp. oregano
- 3/4 cup soy sauce
- 1/4 cup ketchup
- 1/2 cup spicy honey bbq sauce
- 1/3 cup honey
- pinch of salt
- dash of pepper
-
Crockpot Garlic Pesto Chicken with...
- For the Chicken
- ¾ bottle of Lawry's Herb and Garlic Marinade with lemon juice
- 3 T of pesto
- ¼ c olive oil
- 3 boneless chicken breasts
- For the Sauce
- 8 ounces of of pasta
- 2 tablespoons of olive oil
- 2-3 cloves of chopped garlic
- 3 T of pesto
- 1/2 c of chicken broth
- 8 ounces of tomato sauce
- 1 c of half and half cream
- 2 T flour
- salt and pepper to taste
-
Crockpot Applesauce BBQ Chicken
- 4 boneless skinless chicken breasts
- 1/2 t ground pepper
- 2/3 cup chunky applesauce
- 2/3 cup BBQ sauce (I used Brown Sugar/Hickory)
- 2 T brown sugar
- 1 t chili powder
Any burning questions? Our chefs answer!