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Our best Italian recipes - 265 recipes

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The best risotto i have ever made or eaten

  • 1 medium onion or how much you want.
  • 1 stick of butter or large scoop of margarine
  • 1 cup rice
  • 1 large can of beef or chicken broth
  • 1 8 oz or how much you prefer of cheddar cheese. I prefer aged cheddar.
4.3/5 (6 Votes)

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Here is a low carb dish you don't have to feel guilty about authentic italian spaghetti and meatballs using healthy

  • 2 12-ounce to 14-ounce jars of your favorite marinara sauce
  • 2 slices of your favorite sandwich bread
  • 3/4 cup water
  • 1/3 pound ground veal
  • 1/3 pound ground pork
  • 1/3 pound ground turkey
  • 1/2 cup grated Parmesan cheese, plus more for serving
  • 1 large egg
  • 1/2 small onion, finely minced
  • 1/3 cup chopped parsley
  • 2 tablespoons chopped basil
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 1/4 teaspoon red pepper flakes
  • 8 ounces whole-wheat skinni spaghetti
3.9/5 (32 Votes)

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Chicken breast ,mozzarella cheese ,marinara sauce and parmesan cheese

  • 6 chicken breast, mozzarella cheese, bread crumbs, parmesan cheese, marinara sauce
4.3/5 (3 Votes)

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This is the best Spaghetti I have ever had!

  • -1 lb ground beef -1 lb Italian Sausage -1 pack Spaghetti noodles -2 Prego sauces -Garlic seasoning -Oregano -Italian seasoning -Onion powder -Crushed Red Pepper
4.3/5 (17 Votes)

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In large frypan cook ground beef and vegetables until vegies are soft and beef is browned and crumbled

  • 10 lasagna noodles cooked just until firm
  • 1 medium can tomato sauce
  • Small ground beef
  • 1 stalk celery finely chopped
  • 1 onion finely chopped
  • 1 bell pepper finely chopped
  • 3 tbsp italian seasoning mix
  • 1 250ml container cottage cheese
  • 1 egg
  • Optional 1can spinach drained
  • 1 cup grated parmesan
  • Sliced mozzarella
4.3/5 (5 Votes)

By

Charlotte Duncan

  • 1 1/2c uncooked spaghetti or pasta of your choice
  • 2c cooked chicken or turkey cubed
  • 1/4c chopped green pepper
  • 1 small onion chopped
  • 1 small can mushrooms drained
  • 1 lg jar pimentos drained
  • 1c chicken broth
  • 1 can cream of mushroom soup
  • 1/2t salt and pepper
  • 2 jars old english cheese
4.3/5 (7 Votes)

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Italian recipe made from leftover food brought down from my great grandmother

  • Leftovers- mostly any type of meat.
  • Evaporated milk - 1-2 cans
  • Flour (use as needed)
  • milk if needed.
  • Oil for frying
  • Eggs - 6 (depends on how much leftovers)
4.3/5 (7 Votes)

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IN medium saucepan, combine all ingredients

  • 1 8oz pkg fettucine noodles
  • 2tbsp butter
  • 1 1/2 cups heavy cream
  • 1/2 cup fresh grated parmesan cheese
4.3/5 (7 Votes)

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Combine sausage, beef, eggs, and turkey in bowl

  • 1lb Italian Sausage
  • 1lb ground beef
  • 1lb ground turkey
  • 1pkg Mozzerella cheese
  • 1 jar Alfredo sauce
  • 2tbsp Worchestershire sauce
  • 2 eggs
  • 2tbsp Liquid Smoke
  • Italian Seasoning
4.3/5 (7 Votes)

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Put all ingredients in blender with 1/2c olive oil and blend

  • 2 good bunches of basil
  • 1/2c pine nuts
  • 1/2c parmesan cheese
  • 2T lemon juice
  • 2 garlic cloves
  • salt to taste
  • about 20 grinds of black pepper
  • 3/4c olive oil
4.3/5 (11 Votes)

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Soak bread crumbs in milk

  • 1/2 pound ground meat
  • 1 egg
  • Bread
  • grated cheese
  • basil
  • milk
  • breadcrumbs or torn stale or day old bread
  • salt Pepper
4.1/5 (30 Votes)

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Heat oven to 350F

  • 2 cups flour
  • 2 tbsp instant coffee or espresso powder
  • 1/2 tsp cinnamon
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 1 cup sugar
  • 1/2 tsp salt
  • 2 tbsp grated orange zest
  • 3 large eggs
  • 1 tsp vanilla
  • 3/4 cup toasted chopped almonds
  • Optional: 1 oz melted chocolate to drizzle over if desired.
4.3/5 (12 Votes)

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