Menu Enter a recipe name, ingredient, keyword...

Our best Italian recipes - 265 recipes

More Italian recipes

By

Slice zucchini, eggplant, or squash into strips that resemble wide lasagna noodles

  • Zucchini, eggplant, or summer squash*
  • Morningstar Protein Crumbles (essentially vegetarian ground beef)
  • Marinara Sauce (or just tomato sauce)
  • Mozzarella and Ricotta (or mom's mixture)
  • Olive oil
  • *Don't use a super hard squash or you'll be sorry. No gourds!
4.4/5 (23 Votes)

By

Easy to make & easier to serve

  • 5 or 6 lbs beef roast
  • 1 pkg dry italian dressing mix
  • 1 pkg dry garlic & herb dressing mix
  • 2 12 oz bottles Miller Genuine Draft beer
  • 1/8 C Garlic powder
  • 3 Tbsp onion powder
  • 4 Tbsp Italian seasoning
  • 1 jar Pepperocini peppers
  • 2 bags hoagie buns
  • Mozzarella cheese slices
  • Butter spray to toast buns
4.4/5 (5 Votes)

By

Preheat oven to 350 F Brown ground beef

  • 2 lbs ground beef
  • 6 cloves garlic
  • 1 large onion
  • 1 large can Italian tomato sauce
  • 1 can tomato soup
  • Salt, pepper and oregano to taste
  • 1 500g tub cottage cheese
  • 1 block mozzarella sliced
  • Lasagne noodles precooked
4/5 (5 Votes)

By

Knead the dough. It should get a liquid, as sour cream

  • - 4 tablespoons of sour cream;
  • - 4 tablespoons of mayonnaise;
  • - 2 eggs;
  • - 9 tablespoons flour (no slides);
  • - Cheese;
  • - Filling to your taste.
4/5 (3 Votes)

By

Spaghetti with roasted red pepper

  • Spaghetti noodles
  • 1 red bell pepper
  • Your choice spaghetti sauce
  • 1 lb ground beef
  • 1/2 an onion
  • Salt and pepper to taste
4.4/5 (24 Votes)

By

Bake Sausage in large baking pan with some oil

  • Collard Greens
  • Sausage (optional)
  • Ziti (whole grain optional)
  • Tomato-based pasta sauce
  • Olive Oil
  • Cheese (optional)
4.4/5 (24 Votes)

By

- Melt butter, cream, honey and sugar over low heat

  • 2/3 cups flour
  • 1/4 cup sugar
  • 3 1/2 tbsp butter
  • 1 tablespoon cream
  • 2 1/3 tbsp honey
  • 4-5 oz almonds and/or hazelnuts
  • 3.5 oz chopped orange peel
  • 1/4 cup of cherries
  • 3.5 oz (generous 3/4 cup) chocolate
4.6/5 (22 Votes)

By

Heat oven to 350F. Coat a 2 quart oval baking dish with cooking spray

  • 1 pound lean ground beef
  • 1 jar (24 oz) marinara sauce
  • 1/4 cup fresh basil leaves, chopped plus more for garnish
  • 1/4 cup fresh parsley, chopped
  • 1 package (20 oz) refrigerated cheese ravioli
  • 1 package (9 oz) refrigerated cheese ravioli
  • 1 bag (8 oz) shredded mozzarella cheese
  • 2 Tbsp Parmesan cheese
4.4/5 (5 Votes)

By

Peel onion and slice

  • 12 oz arborio rice
  • 1 onion
  • 8 oz (about 2 1/2 cups chopped) button mushrooms
  • 10 oz (about 3 cups) frozen peas
  • 2 cups Parmesan
  • 1 1/2 tbsp butter
  • 4 1/4 cups vegetable broth
  • Salt and Pepper
4.6/5 (8 Votes)

By

Stir together 2 1/2 cups water and yeast in a large bowl; let stand 5 minutes

  • 2 1/2 cups warm water
  • 2 envelopes active dry yeast (1/4 ounce)
  • 2 tsp vegetable oil
  • 7 cups all purpose flour
  • 1 Tbsp cornmeal
  • 1 egg white
  • 1 Tbsp water
4.3/5 (22 Votes)

By

Pasta shells + Kidney beans + Fresh Veggies + Seasonings = Italian soup BLISS

  • 2 tbsp olive oil
  • 2 cups shredded cabbage (optional)
  • 1 cup cooked or canned red kidney beans
  • 1/2 cup uncooked macaroni (optional)
  • Salt and pepper
  • 1 cup finely chopped onions
  • 1/2 cup each of finely chopped celery and carrot and sweet pepper
  • 2 cloves minced garlic
  • 1 can (28 oz/796 mL) tomatoes
  • 2 cups chicken stock
  • 1/2 tsp each of dried oregano and basil
3.9/5 (17 Votes)

By

Put chuck roast into the crock pot along with all of the other ingredients on low for 6-8 hours

  • 4-5lbs of chuck roast
  • 1/4 c. Marsala wine
  • 3-4 cloves of garlic
  • 1 bottle of Italian dressing
  • 2 c. of water
  • 1 whole chopped onion. (sweet)
4.3/5 (20 Votes)

Any burning questions? Our chefs answer!

Italian Beef Vegetarian Lasagna