Our favorite oven grilled chicken recipes - 4 recipes
If you like this, you'll definitely like: grill chicken
Chef Tips and Tricks
VIDEO: Rustic Cherry Tart
Craving sweet? This rustic cherry tart is easy, quick and delicious!
INGREDIENTS:
- 1 shortcrust pastry
- 3 cups / 750 g. of cherries
- 1/3 cup / 60 g. of sugar
- 2/3 cup / 60 g. of almond flour
- 4 tbsp. of brown sugar
- Pistachios
- A dash of milk
METHOD:
- Mix the cherries and sugar together. Let stand 20 minutes.
- Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
- Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
- Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
- Top with a handful of chopped pistachios, and serve!
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- 3 chicken fillets
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- For the crust
- 1 cauliflower pizza crust (see this post for the recipe)
- Sun-dried Tomato Pesto
- 75g sun-dried tomatoes
- 1 large garlic clove
- 2 tbsp avocado oil
- Generous pinch salt and pepper
- 8-10 walnut halves
- 16-20 large fresh basil leaves
- 3-5 tbsp water
- Garnish
- 150g leftover grilled chicken, cut into bite size chunks
- 100g mozzarella, grated
- 30g blue cheese, crumbled
- 30g soft goat cheese, crumbled
- 5-6 walnut halves, chopped
- A handful of fresh arugula leaves
Peruvian Grilled Chicken

By alexscharft
Marinate chicken: Blend soy sauce, lime juice, garlic, cumin, paprika, oregano, 1/2 teaspoon pepper, and oil in ...
- 1/3 cup soy sauce
- 2 tablespoons fresh lime juice
- 5 garlic cloves
- 2 teaspoons ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon dried oregano
- 1 tablespoon vegetable oil
- 1 whole chicken (about 3 1/2 pounds) - quartered
- Accompaniment: lime wedges
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