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Pea side dish ideas - 3 recipes

If you like this, you'll definitely like: pea

Chef Tips and Tricks

Mini Zebra Muffins

These Zebra Muffins are adorable and delicious!

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  • Eggs
  • Sugar
  • Olive Oil
  • Milk
  • Flour
  • Baking Powder

METHOD

  1. Separate egg whites from yolk
  2. Whisk egg whites then add sugar, then set aside
  3. Put egg yolks in another bowl and whisk with sugar
  4. Mix  in olive oil and milk
  5. Add whipped egg whites and fold into mixture with a spatula
  6. Divide into two new bowls
  7. Pour cocoa powder into one bowl and vanilla extra into the other
  8. Put vanilla mixture into each well of muffin tin
  9. Add a smaller layer of the cocoa mixture.
  10. Keep layering then top with the smallest layer of vanilla
  11. Put in oven and bake for 25 minutes at 350 degrees
  12. Serve!

Top rated Pea side dish recipes

By

Cut the top off the peppers and take out the seeds and inside

  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
  • 6 large bell peppers
  • 1 TBS olive oil
  • 1 TBS butter
  • 1/2 cup chopped onions
  • 1/2 cup chopped carrots
  • 1/2 cup peas
  • 14.5 oz diced tomatoes
  • 4 TBS Bourbon Barrel Foods Worcestershire
  • 1 garlic clove
  • 1/4 cup chopped parsley
  • 2 TBS dried basil
  • 3 TBS Bourbon Smoked Salt
  • 3 TBS Bourbon Smoked Pepper
  • 1 egg lightly beaten
  • 1 1/2 cup ground beef
  • 1 1/2 cup cooked rice
4.8/5 (22 Votes)

By

Follow our STEP-by-STEP recipe to a healthier snack!

8 176 shares

By

This is a great dish and super healthy and tasty, a rich, warm and comforting dish, similar to a stew or a hot pot

  • 3 tbsp olive oil
  • 1 large onion roughly chopped
  • 3 cloves garlic minced
  • 1 inch fresh ginger minced (or 1 tsp ground)
  • 1-2 tbsp grounded cinnamon
  • 1 tsp cumin
  • salt
  • 2-3 tsp harissa paste (or dried harissa)
  • 2 cups canned chopped tomatoes
  • 1 lemon, juice and zesta handful fresh cilantro
  • 1 small pumpkin peeled and cut into 2-inch pieces
  • 1 sweet potato peeled and cut into 2-inch pieces
  • 3 carrots peeled and cut into 2-inch pieces
  • 1 zucchini cut into 2-inch pieces
  • 10 dried apricots
  • 1/2 cup chickpeas/garbanzo beans pre boiled
  • a handful raisins
4.5/5 (57 Votes)

Discover how to cook green vegetables the right way!

4 shares

By

In a large bowl, put the peas and a dash of baking soda

  • 2 cups whole yellow peas
  • baking soda
  • Water
  • 10 cups chicken stock
  • 1/2 cup chopped onion
  • 2 garlic cloves, minced
  • 1/2 cup cubed ham ·
  • l teaspoon black pepper
  • dash cinnamon to taste i
  • juice of 1/2 lemon
  • 1/4 cup shortening
  • 1/4 cup flour
4.5/5 (8 Votes)

Any burning questions? Our chefs answer!

Pea Soup Stuffed Peppers