Making soup with chicken stock - 9 recipes
Chef Tips and Tricks
Who will you make these elegant duck pastry pockets for?
Ingredients
- 1 whole duck breast
- 1 sheet puff pastry
- 3-4 slices ham
- 3-4 tbsp raspberry jam
- 3- 4 slices Muenster cheese
Method
- Fry the duck breast in a pan until medium rare (or your preference) and browned on the outside.
- Roll out a sheet of puff pastry, and layer the ham slices in the middle.
- Spread the raspberry jam over the ham slices, and follow with the Muenster cheese, and the duck breast.
- Moisten the sides of the pastry with water, then fold to enclose the duck.
- Brush the pastry with the egg yolk, then score lightly with a knife.
- Bake for 10 minutes at 464°F (until the cheese is melted and the pastry is golden brown)
- Serve, and enjoy!
Top rated Soup with chicken stock recipes
Pea Soup
![Pea Soup](/media/pea_crop.jpg/tsp/pea-soup.jpg)
By Grant_C
In a large bowl, put the peas and a dash of baking soda
- 2 cups whole yellow peas
- baking soda
- Water
- 10 cups chicken stock
- 1/2 cup chopped onion
- 2 garlic cloves, minced
- 1/2 cup cubed ham ·
- l teaspoon black pepper
- dash cinnamon to taste i
- juice of 1/2 lemon
- 1/4 cup shortening
- 1/4 cup flour
Green Bean Soup
![Green Bean Soup](/media/recipes-008_crop.jpg/tsp/green-bean-soup.jpg)
By bluetry35722
After boiling your chicken for at least 2 to 2 1/2 hours for maximum flavor profile, remove the chicken and leave o
- Homemade chicken stock, canned green beans
Olive Garden Toscana Soup
![Olive Garden Toscana Soup](/media/601366_713433772005486_217427445_n-2_crop.jpg/tsp/olive-garden-toscana-soup.jpg)
By cdanyell214
Combine the stock and cream in a saucepan over medium heat
- 5.5 Cups chicken Stock or Broth
- 1/2 Cup Heavy cream
- 2 Medium russet potato
- 4 Cups chopped kale
- 1 lb Spicy Italian sausage
- 1/2 TSP salt
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Chicken Enchilada Soup
![Chicken Enchilada Soup](/images/defaultImg_thumbSqPr.jpg)
By amylk103, Amy's Awesome Nest
In a large stockpot, add chicken stock and heat over medium heat
- 3 cups chicken stock
- 3 skinless boneless chicken breast
- 2 tsp ground cumin
- 2 tsp chili powder
- 1/4 tsp cayenne pepper
- 2 cans (14.5 oz) diced tomatoes
- 1-2 jalapeno peppers minced
- 1 green bell pepper diced
- 1 large onion, diced
- 4 cloves garlic
- 1 (15 oz) can black beans, rinsed and drained
- 2 cups frozen corn
- 1 (6 oz) can tomato paste
- 1/2 cup cheddar cheese, shredded
- 1 cup pepperjack cheese
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Spinach & Turkey Bacon Soup
![Spinach & Turkey Bacon Soup](/media/gourmet-025_crop.jpg/tsp/spinach-turkey-bacon-soup.jpg)
By bluetry35722
Winter & Fall soup perfect for your furbabies
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Winter Warming Leek and Potato Soup
![Winter Warming Leek and Potato Soup](/media/image-77_crop.jpg/tsp/winter-warming-leek-and-potato-soup.jpg)
By whiteminsart
Creamy leek and potato soup makes a savory snack for a cold afternoon, a light lunch or dinner with some crusty bre...
- 3 large leeks, white parts only, diced
- 4 medium potatoes, diced
- 2 medium onions, diced
- 6 cups of chicken stock
- 2 crushed garlic buds
- 1 tbsp olive oil
- 1 tbsp butter
- 1/2 tsp thyme
- 1 tbsp chopped parsley
- Salt and pepper to taste
- 1 cup of milk, either low fat, 1% or 2% depending on the thickness of the soup you prefer;
Tomato Vegetable Soup
![Tomato Vegetable Soup](/media/tomato-vegetable-soup_crop.jpg/tsp/tomato-vegetable-soup.jpg)
By Grant_C
Great soup either served hot or cold
- 2 tbsp. vegetable oil
- 1 clove garlic minced
- 2 onions chopped
- 1 stalks celery sliced
- 2 carrots diced
- 7 cups chicken stock (or 7 cups water and 3 chicken bouillon cubes)
- 28 oz. (796 mL) can of tomatoes
- 1 Bay Leaf
- 6 splashes of Worcestershire Sauce
- 1 1/2 cups corkscrew pasta or macaroni
Avize Onion soup
![Avize Onion soup](/media/t_123_9446_4439_crop.png/tsp/avize-onion-soup.png)
By Lise Bésème-Pia
Avize Onion soup. Discover our recipe
- - 6 beautiful onions, finely chopped
- - 2 tablespoons butter or oil
- - 3 cups hot chicken stock (or bouillon cube)
- - 2/3 bottle of brut Champagne
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- - 1 tablespoon cream
- - Salt
- - Freshly ground pepper
- - Small croutons of stale toast
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Leek & Potato Soup
![Leek & Potato Soup](/media/p1050083_crop.jpg/tsp/leek-potato-soup.jpg)
By ?
DIRECTIONS: In a large pot or dutch oven, melt the butter and saute the potatoes & onions until softened
- INGREDIENTS:
- 2 tbsp butter
- 6 medium potatoes diced (3 russets / 3 yukon gold)
- 3 large leeks, washed & sliced thinly
- 2 cups vegetable or chicken stock
- 1 cup water
- 2 cups milk
- 1-2 tbsp lemon juice
- Salt & pepper to taste
- 1/2 cup cream
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