Our favorite sweet pea recipes - 14 recipes
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Top rated Sweet pea recipes
Warm Armenian Veggie Dish

By european cutie, European Cutie
This is a great dish and super healthy and tasty, a rich, warm and comforting dish, similar to a stew or a hot pot
- 3 tbsp olive oil
- 1 large onion roughly chopped
- 3 cloves garlic minced
- 1 inch fresh ginger minced (or 1 tsp ground)
- 1-2 tbsp grounded cinnamon
- 1 tsp cumin
- salt
- 2-3 tsp harissa paste (or dried harissa)
- 2 cups canned chopped tomatoes
- 1 lemon, juice and zesta handful fresh cilantro
- 1 small pumpkin peeled and cut into 2-inch pieces
- 1 sweet potato peeled and cut into 2-inch pieces
- 3 carrots peeled and cut into 2-inch pieces
- 1 zucchini cut into 2-inch pieces
- 10 dried apricots
- 1/2 cup chickpeas/garbanzo beans pre boiled
- a handful raisins
Guilt-free gluttony: 50 foods to devour that aren't fattening

By DE: Anna
Love to eat but don't want to gain weight like crazy? Here's a list of 50 foods you can gorge on guilt-free.
Vegetable Pot Pie

By nickelet11, Smarte A La Carte
There are countless chicken pot pie recipes out there, but how about a recipe for the vegetarians in the world?! We...
- Bottom Crust:
- 3/4 cup pancake/waffle/baking mix (I used Arrowhead Mills Multigrain pancake and waffle mix)
- 1/4 cup unsweetened almond milk
- Filling:
- 1/4 cup unsweetened applesauce
- 1/4 cup pancake/waffle/baking mix
- 2 tablespoons chopped onion
- pinches of salt and black pepper
- 2 cups frozen mixed vegetables (I used 1 cup corn and 1 cup peas)
- 2 cups broth (vegetable if you're vegetarian. I used chicken broth.)
- Top Crust:
- 1/2 cup pancake/waffle/baking mix
- 1/3 cup unsweetened almond milk
15 veggies that taste better when roasted

By Pascale Weeks
How you like your veggies cooked is a matter of personal taste, but these 15 veggies come out on TOP when ROASTED in the oven!
Pepper Steak

By boristhechef
Heat oil in deep skillet,
- 2 pounds beef sirloin (cut into strips)
- 2 tablespoons oil
- 1 large sliced onion
- 2 green peppers, cut in strips
- 1 can tomato sauce
- salt & pepper to taste
- 1 teaspoon garlic powder
- 1 small can sweet peas
Curry Potato & Pea Stew

By ashleyjrosemond
I love this savory hearty stew in the winter
- 3 pounds washed, cut potatoes peeled and cut in 1 inch cubes
- 2 medium sweet potatoes, peeled and cut in 1 inch cubes
- 1 drained can of sweet peas
- 1 large chopped red onion
- 5 sprigs of fresh thyme
- 1 tablespoon of ground yellow curry powder
- Kosher salt
- Ground black pepper
- 1 tablespoon minced garlic
- 1/4 cup extra virgin olive oil
10 foods you can buy once and regrow endlessly

By ES: salvador
Some foods you only have to buy once and regrow at home. Save money and...
Tofu Mutter

By chanel.sk
This is a mild Indian dish that is smooth and creamy
- 1 pkg extra firm Indian tofu, cubed
- 1 sweet onion, chopped
- 1/2 tsp ginger, minced
- 1 tbsp garlic, minced
- 1 jalapeno, diced
- 2 tsp cumin
- 1 md can tomatoes, crushed
- 2 tomatoes, chopped
- 6 green onions, chopped
- 1/4 cup vegan margarine
- 1/4 cup mango vanilla yogurt
- 1 tsp turmeric
- 1/2 tbsp salt
- 1 tsp cayenne pepper
- 1/2 tsp garam masala
- 1 tbsp smoked paprika
- 1 tsp garlic powder
- 1 pkg sweet peas
Classic Turkey Pot Pie

By rapm155, Tasty Delights
Individual servings of Turkey Pot Pie
- 1 pkg. defrosted puff pastry
- 2 cups diced cooked Turkey
- 2 peeled, diced potatoes
- 1 celery rib, cubed
- 1 carrot, peeled, diced
- 1 cup each frozen peas and corn
- 1 green pepper, seeded, diced
- 1 leek, washed, sliced into rings
- 1 tsp. each thyme, garlic powder, salt and black pepper
- 1 2 tbsp flour
- 2 tbsp. EVOO
- 1 cup leftover gravy or broth
- 1 cup unsweetened dairy free soy or almond milk
- (milk, evaporated milk or 15% milk ) can be used
- sesame seeds for sprinkling
Not so shepards pie

By grumpygirl26
A warm, hardy and filling dish
- 1 pound of ground beef
- 1 packet of instant mashed potatoes (prepared according to directions)
- 1 medium onion chopped
- 1 can of corn or sweet peas
- 1 cup cheddar cheese
- 1 can of refrigerated biscuits
- 18 by 8 casserole dish
Hearty Brandied Beef Stew

By jmsbrdly
This stew has been a work in progress for about 3 years, adding to and adjusting my grandmothers simple basic beef ...
- 4 pounds beef chuck roast cut in 1 inch cubes
- 1 750ml bottle Merlot or other dry red wine
- 1 cup brandy or cognac
- 8 smashed garlic cloves
- 4 bay leaves
- 2 cups whole wheat flour
- 2 tablespoons coarse kosher or sea salt
- 2 tablespoons fresh ground black pepper
- 1 pound white mushroom caps cut in half
- 1 pound shiitake mushroom caps cut in 1 inch pieces
- 2 tablespoons coarse chopped flat leaf parsley
- 1 tablespoon coarse chopped thyme
- 2 coarse chopped red onions
- 1 coarse chopped yellow onion
- 1 1/2 pounds carrots cut in 1 inch thick slices
- 1 1/2 pounds sweet potatoes cut in 1 inch pieces
- 4 stalks celery cut in 1 inch pieces
- 1 red bell pepper cut in 1 inch pieces
- 1 green bell pepper cut in 1 inch pieces
- 1 orange or yellow bell pepper cut in 1 inch pieces
- 1 1/2 cups shredded red cabbage
- 8 cloves minced garlic
- 4 cups homemade or canned beef stock
- 1 large branch fresh rosemary
- 1 1/2 cups chopped sun-dried tomatoes
- 2 tablespoons Worcestershire sauce
- 1 tablespoon coarse kosher or sea salt
- 1 tablespoon fresh ground pepper
- 1 pound frozen peas
- 2 cups coarse chopped fresh spinach
- 1 cup coarse chopped fresh basil
- Favorite oil for browning
HOMEMADE VEGETABLE BEEF SOUP

By cristiehodges38
CRISTIE'S RECIPE
- 1 large pack of stew meat ,4 cans drained whole kernel corn ,4 cans drained sweet peas,2 cans drained cut carrots ,2 or 3 cans green beans ,2 large cans tomato juice ,1 small sweet onion ,2 cans pinto beans ,5 large peeled and cut potato ,1 1/2 to 2 cups sugar
Veggie Pasta

By r4ch
Mixed of vegetables with any type of pasta - quick, easy, cheap and healthy yummy food
- Tin of chopped tomatoes
- Frozen Peas
- Frozen Spinach
- Sweetcorn
- Dried Pasta
sweet pea recipe collections
More Sweet pea recipes
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VEGETABLE SAMOSAS
- 1 1/2 cup whole wheat flour
- 1 cup AP flour
- 3 potatoes, cubed
- 2 carrots, diced
- 2/3 cup frozen sweet peas, thawed
- 1 sweet onion, diced
- 1 tbsp garlic, minced
- 1/ cup cilantro, chopped
- 1/2 cup lemon juice
- 1/2 tsp cayenne
- 3 tsp salt
- 1 tbsp yellow curry powder
- 2 tsp cumin
- 1/4 tsp turmeric
- 1 tsp gram , masala
- 1 tbsp sugar
- 1 cup mango vanilla yogurt plus 1/2 cup, divided
-
POT PIE TARTS
- CRUST
- 2 cups flour
- 1/2 tsp salt
- 1/2 tsp sugar
- 1 tsp smoked paprika
- 1 tsp vegetable bullion
- 1/2 cup vegan margarine
- 1/2 cup vegetable shortening
- FILLING
- 2 potatoes, diced
- 2, carrots, diced
- 7 mushrooms, diced
- 1 sweet onion, diced
- 1 tbsp garlic, minced
- 1 cup sweet peas, thawed
- 1/2 cup sweet com, thawed
- 2, cups vegetable broth
- 1 can cheddar cheese soup
- 1/2 brick Velveeta cheese
- 1/2 cup soy milk
- 2 cups old cheddar cheese, shredded
- 2, tsp cumin
- 1/2 tsp tarragon
- 1 tsp vegetable bullion
- 2 tbsp cornstarch and 1/4 cup water
-
The Tastiest Macaroni Salad
- Salad:
- 4 cups small pasta
- 3 cup minced celery (about 6 stalks)
- 3 cups tiny shelled peas - fresh or frozen
- 1 cup chopped fresh red bell pepper
- 1 cup thinly sliced green onion
- 6 hard-boiled eggs - chopped
- ¼ cup chopped dill or sweet pickles - optional
- Dressing:
- 1½ cups mayonnaise
- ½ cup buttermilk
- 2 tablespoons fresh lemon juice
- 1 tablespoon red wine vinegar
- 1 tablespoon Dijon mustard
- 2 large cloves garlic - minced
- 1 teaspoon fine sea salt or more to taste
- freshly ground black pepper to taste
-
Sweet Stir Fry
- Diced chicken, beef, or pork
- Diced green pepper
- Diced carrot
- Diced onion
- Sugar snap peas (in pods)
- Ketchup
- Soy sauce
- Corn starch
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