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Our favorite potato recipes - 327 recipes

More Potato recipes

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Wash the potatoes (do not peel them)

  • 14 oz potatoes
  • 3-4 oz of peeled shrimps
  • A handful of chives and a few flowers
  • 1 tablespoon fine seaweed (lettuce, dulse, nori)
  • For the vinaigrette:
  • 2 tablespoons oil - rapeseed and toasted sesame
  • 1 tablespoon of balsamic vinegar
  • 1 teaspoon red wine vinegar
4.3/5 (16 Votes)

By

Store sliced potatoes in cold water

  • Mandolin slice 2 russet potatoes.
  • Olive oil spray (optional)
4.5/5 (8 Votes)

By

Preheat oven to 425°F and line baking sheet with parchment paper, then drizzle with olive oil

  • 6 Medium potatoes cut into strips
  • 2 Tbsp Extra-virgin olive oil
  • 1/2 tsp Garlic powder
  • 3/4 tsp Sea salt
  • Fresh ground pepper, to taste
  • 1/4 cup Fresh cilantro leaves, finely chopped
4.1/5 (48 Votes)

By

peel and boil potatoes. mash and add milk and cream cheese

  • 12 large potatoes
  • 2 packs of your choice of cream cheese flavour
  • 1/2 cup milk
4.5/5 (19 Votes)

By

French Fries with a Twist

  • 3 Yukon Gold Potatoes, Peeled
  • -1 Cup All Purpose Flour
  • -1 Teaspoon Garlic Salt
  • -1 Teaspoon Onion Salt
  • -1 Teaspoon Seasoning Salt
  • -1 Teaspoon Basil
  • -1/2 Teaspoon Cayenne Pepper
  • -1 Cup Water, more if needed
  • -Oil for frying or a casserole dish if you choose to bake
4.1/5 (20 Votes)

By

Quick, fun & easy healthy all natural snack for dogs

  • Sweet Potatoes
4.1/5 (11 Votes)

By

Sauté the onions in olive oil, add spices and meat, allow 10 minutes for browning

  • 3 onions
  • 4 sides of lamb
  • 4 tomatoes, peeled
  • 1 pepper
  • 3 medium potatoes
  • Spices (to taste)
  • thyme
  • black pepper
  • paprika
  • ginger
  • turmeric
  • a pinch of dried rosemary
  • salt
4.3/5 (25 Votes)

By

1. Boil the potatoes for about 8-10 minutes or until tender

  • 2 quarts water for boiling potatoes
  • 8 potatoes, diced
  • 4 cans chicken broth
  • 1 small onion, diced
  • 1 teaspoon salt
  • 1 teaspoon fresh coarse ground black pepper
  • 3/4 cup all-purpose flour
  • 2 cups cold water
  • 1 1/2 cups heavy cream
  • 1 cup butter
  • 1 1/2 cups colby-monterey jack cheese
  • 1/4 cup bacon bit
  • 1/4 green onion
4.1/5 (4 Votes)

By

Boil potatoes for 20 min. Strain potatoes, add milk, and butter

  • - 8 -10 Potatoes
  • - 1 1/2 tsp Garlic powder
  • - 3 tbsp Parmesan Cheese
  • - 1 tsp Salt
  • - 1/4 tsp Pepper
  • - 3 tbsp Butter
  • - 1 cup milk
4.4/5 (18 Votes)

By

Peel potatoes, and cut into cubes

  • 8 medium potatoes
  • 1/2 stick butter
  • 1/4 cup sour cream
  • Dashes of salt and pepper
  • Milk
4.4/5 (7 Votes)

By

Thaw hashbrowns and brown in oven at 350 for 30 minutes

  • 1 bg frozen southern style hashbrowns
  • 8oz cheddar cheese
  • 16oz sour cream
  • 1 can cream of chicken
4.4/5 (7 Votes)

By

In a skillet, fry the sliced ​​red onions

  • 1 1/3 lb of potatoes soup
  • 2 red onions
  • 5 oz of lentils
  • 2 chicken bouillon cubes
  • 2 tablespoons sour cream
  • 2 tablespoons of mustard
  • 3.5 oz of fresh goat cheese
  • salt and pepper
4.2/5 (33 Votes)

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Creamy Lentils, Potatoes, Goat Cheese Soup Warm Potato Salad