Crockpot Ribs
By salizler
Rate this recipe
4.5/5
(4 Votes)
Ingredients
- 4 lbs ribs your choice
- 2 teaspoons worchestershire
- 1 teaspoon vinegar
- salt and pepper to taste
- 1 bottle sweet baby rays BBQ sauce
- 2 Tablespoons brown sugar
- 1 teaspoon oregano
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
In a bowl mix everything besides ribs. Place ribs in slow cooker and turn and coat with sauce
Step 2
Cover and cook on low 6 to 8 hours.
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Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
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