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Tuna Salad with Eggs and Celery

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Rate this recipe 4/5 (3 Votes)

Ingredients

  • 2-3 cans tuna
  • 1 tbsp mayo
  • 1 -2 hard boiled eggs (optional)
  • 1-2 stalks celery

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

chop celery into 1/4 inch pieces.

Step 2

If using eggs, chop up in small pieces after boiling them.

Step 3

mix tuna and may together in bowl. then add celery and eggs

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