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Cauliflower Mashed Potatoes

By

Rate this recipe 2.9/5 (8 Votes)

Ingredients

  • 1 medium head of Cauliflower
  • 2 1/2tbsp melted butter
  • 1/2 cup warmed cream

Details

Servings 6
Level of difficulty Average
Preparation time 10mins
 Cooking time 5mins
 Cost Average budget

Preparation

Step 1

Cut cauliflower into small chunks. Steam until really soft.

Step 2

Pat dry with papertowels. Combine all ingredients in blender.

Step 3

Cover and blend until desired consistency. Season with salt and pepper.

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Ingredients

Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce

 

Method

  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

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