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The best spinach quiche recipes - 4 recipes

If you like this, you'll definitely like: quiche

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VIDEO: Chocolate Soufflé in a Mug

Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!

Ingredients

  • 3 mugs
  • 1 cup milk
  • 1/2 cup powdered sugar
  • 1/2 cup cocoa powder
  • 1 cup chocolate chunks or chips
  • 4 eggs
  • Salt
  • Butter
  • Brown sugar

Method

  1. Preheat the oven to 350°F.
  2. Set your stove on a low heat setting.
  3. In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
  4. Once the mixture thickens to a doughy texture, remove from the heat.
  5. Add chocolate chunks and stir thoroughly.
  6. Separate the egg yolks and egg whites into two separate bowls.
  7. Add the egg yolks to the chocolate mixture. Stir thoroughly.
  8. In a mixing bowl, beat the egg whites into stiff peaks.
  9. Add the whipped egg whites to the batter and gently fold them in.
  10. Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
  11. Pour the batter equally into each of the 3 cups.
  12. Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
  13. Serve and enjoy!

Top rated Spinach quiche recipes

By

Perfect for brunch

  • ½ cup butter, melted
  • 1 large chopped Onion
  • 2 packages frozen chopped spinach
  • 4 Eggs
  • ½ lb cubed mozzarella cheese
  • 1 cup Bisquick
  • ½ cup parmesan cheese
  • Salt
  • Black Pepper
4.2/5 (17 Votes)

Pour 2 whole eggs into a mug. Add the milk. Add the salt and pepper. Whisk with...

782 shares

By

Mash 3-4 slices of wheat bread in 2 tablespoons of milk

  • Mozzarella, Spinach, Egg, Milk, Turkey Bacon, Wheat Bread
4.2/5 (10 Votes)

Spring time means ASPARAGUS TIME! This yummy, crunchy vegetable is so easy to cook with, you can eat it for breakfast, lunch and dinner.

1 602 shares

By

Mix all together in a large bowl

  • 1 pkg. ricotta cheese
  • 2 pkg. frozen spinach thawed, cooked and squeezed
  • 1 pkg. shredded Monterey Jack cheese
  • 1/2 cup graded Parmesan cheese
  • 1 tsp. oregano
  • 1 tsp. nutmeg
  • 2 or 3 eggs
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • Frozen pie crust
2.9/5 (8 Votes)

By

Preheat oven to 375

  • 1/2 cup margarine
  • 1 small onion
  • 1 package (10 oz) frozen spinach thawed and drained
  • 1/2 cup shredded cheese
  • salt and pepper to taste
  • 1 deep dish pie shell (9 inches)
  • 4 eggs beaten
  • 1 cup milk
2.5/5 (11 Votes)

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Spinach Quiche Spinach Quiche