Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

20 Mouthwatering Meatball Recipes For Every Occasion

If you hear 'meatballs' and think 'spaghetti', you've a lot to discover about just how versatile the humble meatball really is! Start here..

© Lady and Pups

Turkish Kofta With Cannellini Puree And Toasted Pine Nuts

Turkish kofta are traditionally oval-shaped, but these tasty lamb meatballs are small and round, served on a bed of cannellini puree with toasted pine nuts, chili flakes, and mint. Serve with a pile of hot pita bread and your Middle Eastern feast is served.   


More steaming articles



Chef Tips and Tricks

VIDEO: Delicious Stuffed Cabbages

These tasty stuffed cabbage rolls are so easy! 

Ingredients

  • 1 onion
  • 5 - 6 thick rashers bacon
  • 1/2 lb sausage meat
  • 1/2 cup tomato paste
  • 2 cloves garlic, diced
  • 2 bell peppers, diced
  • Salt
  • 1 cabbage head


Method

  1. Fry the bacon in a skillet, then add onion, and meat.
  2. Add tomato paste, bell peppers, garlic and salt, and simmer till cooked through
  3. Boil 1 whole cabbage head in salted water till tender
  4. Spoon mixture into individual cabbage leaves, and fold carefully to form little rolls
  5. Serve with any remaining mixture
  6. Enjoy!

Comment on this article