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10 surprising ways to eat watermelon this summer

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Gourmandize
Salmon and watermelon tacos 10/10

Salmon and watermelon tacos

Even though this combination might sound a little strange, trust us, you'll love it! Simply bake 2 salmon steaks in a preheated oven for 20 minutes, then cut them into small pieces and place in flour tortillas. Top with your favorite taco fillings and some finely chopped watermelon. Don't forget the guacamole and salsa too!

 


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Chef Tips and Tricks

VIDEO: Rustic Cherry Tart

Craving sweet? This rustic cherry tart is easy, quick and delicious!

INGREDIENTS:

  • 1 shortcrust pastry
  • 3 cups / 750 g. of cherries
  • 1/3 cup / 60 g. of sugar
  • 2/3 cup / 60 g. of almond flour
  • 4 tbsp. of brown sugar
  • Pistachios
  • A dash of milk

METHOD: 

  1. Mix the cherries and sugar together. Let stand 20 minutes.
  2. Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
  3. Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
  4. Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
  5. Top with a handful of chopped pistachios, and serve!