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50 salads you should try at least once in your lifetime

By,
Gourmandize

© Cookie and Kate

Lemony lentil and chickpea salad with radish and herbs

If you're hunting for a salad that's substantial enough to serve as a main, but also makes a great side dish, you're looking at it. Lentils and chickpeas truly come into their own with radishes, fresh mint, dill and plenty of lemony dressing. So easy, so yummy!

 


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Chef Tips and Tricks

VIDEO: Fresh Mango Salad

Dive into summer with this fresh, light and healthy mango salad!

INGREDIENTS

  • Peanuts
  • Carrot
  • Mango
  • Rocket
  • 2 limes
  • Olive oil
  • Soy sauce
  • Red onion, minced
  • Salt
  • Pepper

 

METHOD

  1. Lightly sautée the peanuts until golden.
  2. Take the carrots and cut into thin slices.
  3. Peel the mango and slice into thin strips.
  4. Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
  5. In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
  6. Enjoy!