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The best chicken parmesan sandwich recipes - 4 recipes

If you like this, you'll definitely like: easy baked chicken parmesan, chicken parmesan casserole, baked ziti, eggplant, parmesan cheese recipes pasta, black pepper

Chef Tips and Tricks

VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!

Top rated Chicken parmesan sandwich recipes

By

Beeaded cheese covered chicken breast with pasta

  • 4 chicken breast
  • 2 eggs beaten
  • 1 cup of flour
  • 2 cups of Italian bread crumbs
  • 1 To 2 cups of Mozzarella cheese
  • 1 pound of pasta of your choice
  • Pasta sauce of your choice
4.7/5 (3 Votes)

By

Can you guess what they are?

359 shares

By

Place the chicken in a 2 quart shallow baking dish

  • 4 Skinless, bonesless chicken breast halves
  • 2 Cups Prego Traditional Italian Sauce
  • 2 OZ shredded mozzarella cheese
  • 2 TBSP Grated Parmesan cheese
  • 1/2 of 16 oz Package spaghetti cooked and drained
4.1/5 (9 Votes)

By

Check out these delicious pizza recipes that you've got to taste at least once in your life!

239 shares

By

Spread the 1 TBSP of olive oil into the bottom of your crockpot

  • 2-4 boneless, skinless chicken breast halves
  • 1/2 cup Italian Seasoned Bread Crumbs
  • 1/4 cup Parmesan Cheese
  • 1/4 t black pepper
  • 1/4 t kosher salt
  • 1 TBSP olive oil
  • 1 egg, beaten
  • sliced or shredded mozzarella cheese
  • favorite jarred marinara sauce
4.3/5 (4 Votes)

By

Cook chicken strips according to package directions

  • 8 chicken strips, fully cooked (I used Tyson Crispy Chicken Strips)
  • 1 (8 ounce) can refrigerated crescent rolls
  • 8 slices mozzarella cheese
  • 1 (24 ounce) jar spaghetti sauce
  • 1 Tablespoon butter, melted
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • 1 Tablespoon grated Parmesan cheese
3/5 (291 Votes)

Any burning questions? Our chefs answer!

Chicken Parmesan Crescents Chicken Parm