Menu Enter a recipe name, ingredient, keyword...

Cream of potato soup recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Smashed Potato Cakes

Ready to try these quick and tasty smashed potato cakes?

Ingredients

  • 5 large potatoes
  • 1/2 cup parsley
  • 2 cloves minced garlic
  • 1/2 cup cilantro
  • 2 cups shredded cheese
  • 1 cup milk
  • Sour cream


method

  1. Boil and drain the potatoes
  2. In a mixing bowl, combine the potatoes with parsley, minced garlic, cilantro,  shredded cheese and milk.
  3. Mash the mixture thoroughly. 
  4. Shape into palm-sized balls, then flatten on a sheet pan
  5. Put in oven for 20 min at 355° F
  6. Layer, spreading generously with sour cream
  7. Garnish, and enjoy!

 

Top rated Cream of potato soup recipes

By

Combine the ingredients in the food processor to make a very smooth soup

  • 1 can cream of potato
  • 1 can cream of chicken soup
  • about 1./4 onion, either grated or finely chopped
  • 1 3/4 cups light cream (Hale cream or half and half or if you prefer,
  • milk pepper to taste fresh chives, chopped
4/5 (16 Votes)

By

Have a can of Cream of potato soup

  • 1 can of cream of potato and 1 cup of milk and 1 can of veggies like corn or green beans
3/5 (5 Votes)

Any burning questions? Our chefs answer!

Cream of potato soup Stay-Out-of-the-Kitchen Vichyssoise