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Our easy cauliflower recipes - 6 recipes

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VIDEO: Rice Pudding and Dulce de Leche Mason Jars

What happens when you layer rice pudding and dulce de leche in mason jars? Sweet, sweet magic!

INGREDIENTS

  • 1 Cup of rice
  • 2 Cinnamon sticks
  • 7 Cloves
  • 4 Cups of milk
  • 1 Cup of sweetened condensed milk
  • Dulce de leche

Powdered cinnamon

METHOD

  1. In a saucepan, combine the rice, cinnamon sticks, cloves, and milk, and simmer.
  2. Add the sweetened condensed milk, stir, and simmer for a few more minutes. Remove from heat.
  3. In a mason jar, layer the rice pudding and dulce de leche, and top with a sprinkling of powdered cinnamon. 
  4. Enjoy!

Top rated Easy cauliflower recipes

By

Preheat Oven to 350F Prepare the bolognese sauce: saute the chopped onions in oil then add the ground meat

  • 1 large cauliflower
  • For the white sauce
  • 1/4 cup butter
  • 1/2 cup flour
  • 2 1/2 cups of milk
  • 1 3/4 cup shredded cheddar cheese
  • 1 teaspoon mustard
  • juice of 1/2 lemon
  • salt and pepper
  • For the bolognese sauce
  • 1 lb. ground beef
  • 2 onions
  • 1 small can of diced tomatoes
  • olive oil
  • salt and pepper
4.4/5 (78 Votes)

By

Slightly boil cauliflower in salted water

  • 2 oz butter
  • 2oz all purp flour
  • 1 cup grated cheddar cheese
  • 1 1/2 cup milk
  • 1/2 tsp hot mustard
  • 1 head cauliflower florets
  • salt and pepper to taste
4.3/5 (67 Votes)

By

This easy salad only has four ingredients, and even the dressing comes together in a simple two minutes

  • 3 cups of fresh broccoli
  • 3 cups of fresh cauliflower
  • 1/4 cup of sweet onions (diced)
  • 1/2 a package or bacon
  • Sauce:
  • 1 cup of mayo
  • 3 tbs of apple cider vinegar
  • 1/4 cup of suger
4.1/5 (3 Votes)

By

In 6 cups of water, cook 1/2 cube vegetable bouillon, cauliflower cut into small florets, potatoes and carrots peel...

  • 1 small cauliflower
  • 2 large potatoes
  • 4 carrots
  • 3 oz of foie gras
  • scant cup of sour cream
  • 1/2 cube of vegetable bouillon or vegetable broth
  • salt
  • Espelette
3.3/5 (153 Votes)

By

Slow-cooker, easy kid-friendly mac and cheese recipe for weeknight dinner

  • 12 ounces elbow macaroni, I used a high fiber version
  • 3 cups shredded cheddar cheese, divided
  • 1 cup minced cauliflower florets (approximately 1 medium head)
  • 2 and ½ cups milk
  • 1 (12 ounce) can evaporated milk
  • ½ tablespoon yellow mustard
0/5 (0 Votes)

By

Preheat oven to 450°F (220°C) and place a rack in the middle

  • Crust
  • 1 small head cauliflower, cut into small florets (should yield about 3 cups once processed)
  • ½ cup / 1.7 oz / 50 gr mozzarella cheese, shredded
  • 1 free range egg, lightly beaten
  • ½ teaspoon fine grain sea salt
  • ½ teaspoon oregano
  • ¼ teaspoon ground black pepper
  • Filling
  • 6 tablespoons thick tomato sauce
  • ½ cup / 1.7 oz / 50 gr mozzarella cheese
  • pinch of salt
0/5 (0 Votes)

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