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The best Mexican recipes - 229 recipes

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A delicious layered Mexican dip full of flavor and a little heat

  • 1 can refried beans
  • 1 container sour cream
  • 1 package taco seasoning
  • 1 cup hot salsa
  • 3 green onions
  • sliced
  • 1 plum tomato
  • seeded and diced
  • 2 cups shredded cheddar cheese
3.1/5 (20 Votes)

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Great bottled!

  • 12 c halved cored peeled tomatoes
  • 6 t chili powder
  • 2 t ground cumin
  • 2 t oregano
  • 2 t garlic powder
  • 2 t ground coriander
  • 1 1/2 t seasoning salt
3/5 (26 Votes)

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Baked Fajita with a tangy taste!

  • Green and red peppers
  • Spanish Onion
  • Tomatos
  • Mushrooms
  • Olive oil
  • Whole Wheat tortillas
  • 1 Can Reduced fat cream of mushroom soup
  • 1 Cup Reduced fat sour cream
  • Reduced fat cheddar cheese
3/5 (26 Votes)

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Better than fast food breakfast

  • ½ green bell pepper finely chopped
  • 1 cup salsa
  • 8 flour or wheat tortillas warm
  • 4 eggs beaten
  • 1 pkg pork sausage (alternative turkey sausage)
  • 1 small onion finely chopped
  • 8 slices of American Cheese
  • 1 1/2 tsp vegetable oil
  • Optional Fillings
  • Mushrooms
  • Fresh Spinach
  • Bacon
  • Ham
2.6/5 (11 Votes)

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Place chicken breast in a large pot with water and a pinch of salt

  • 2-4 boneless children breast 1 large can of cream of mushroom soup 1 block of colby jack cheese grated corn tortillas half of a onion chopped salt pepper paprika
2.6/5 (48 Votes)

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cut and pit avocados. Mash

  • 2 avocados
  • salt
  • lemon Juice
2.9/5 (19 Votes)

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Enchiladas with cheese n sauce

  • SAUCE- 2 1/2 c. canned enchiilada sauce OR 1/2 c. chopped onion
  • 2 tbsp butter 1 can tomatoes 1 can tomato sauce 1 tbsp chili powder
  • BEEF Filling:
  • 1 pound ground beef 1 package taco seasoning
  • ENCHILADAS:
  • 12 soft corn tortillas 2 c. shredded cheddar cheese 1 c. chopped onion
  • 1 tsp. each sugar and salt 1/2 tsp. cinnamon 1/8 tsp.cloves
2.9/5 (18 Votes)

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In a skillet, brown the ground beef

  • 1 lb ground beef
  • 1/2 envelope (about 1/4 cup) dry onion mix
  • or 1 taco seasoning mix
  • 1 medium head of lettuce
  • 1-2 tomatoes cut in wedges
  • 1 red onion sliced
  • 1 can drained kidney beans
  • 1 can drained black olives
  • 1 cup shredded cheddar cheese
  • Tortilla chips or Nacho Doritos
  • Thousand island dressing
2.9/5 (18 Votes)

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Cut up fruit of your choice

  • Fruit
  • Lemon Juice
  • Chamoy
2.9/5 (19 Votes)

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In a 2 quart saucepan, cook the ground beef and drain the fat

  • 1 lb lean ground beef
  • 1 package taco seasoning
  • 1 can (10 3/4 ounce) condensed nacho cheese soup
  • 1 can (10 oz) diced tomatoes and green chilis
  • undrained
  • 1 1/2 cups milk
  • 3/4 cup sharp cheddar cheese
2.3/5 (23 Votes)

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Sprinkle the chicken on both sides with taco seasoning; grill or sauté

  • 1 pound boneless chicken breasts
  • 1 teaspoon Seasoning for Tacos
  • Salt
  • to taste
  • 1/2 cup enchilada sauce
  • 4 ounces cheddar cheese
  • shredded
  • 3 green onions
  • chopped
2.9/5 (17 Votes)

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Preheat your oven to 400°F

  • 1 sheet of Pepperidge Farm® Puff Pastry
  • thawed
  • 3/4 cup sugar
  • 1 tablespoon ground cinnamon
2.9/5 (14 Votes)

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Sopapillas Megan's Mexican Dip