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Peppercorn sauce recipes - 8 recipes

Chef Tips and Tricks

VIDEO: Crispy Zucchini Potato Cakes

Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!

INGREDIENTS

  • 5 Potatoes
  • 1.5 Cup shredded zucchini
  • 3/4 Cup shredded cheese
  • 3/ Cup milk
  • 1/3 Cup coriander, chopped
  • 1/3 Cup basil, chopped
  • Parmesan, to sprinkle
  • Salt and pepper, to season

METHOD

  1. Chop the potatoes in half, boil until very tender and drain.
  2. In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly. 
  3. On a baking tray, spoon out the zucchini-potato mixture and form into balls. 
  4. Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
  5. When golden, remove from oven... and enjoy!

Top rated Peppercorn sauce recipes

By

Heat oil in deep skillet,

  • 2 pounds beef sirloin (cut into strips)
  • 2 tablespoons oil
  • 1 large sliced onion
  • 2 green peppers, cut in strips
  • 1 can tomato sauce
  • salt & pepper to taste
  • 1 teaspoon garlic powder
  • 1 small can sweet peas
4.4/5 (19 Votes)

By

Beef strips in a nice gravy with peppers and peas

  • 2 pounds beef sirloin (cut into strips)
  • 2 tablespoons oil
  • 1 large sliced onion
  • 2 green peppers, cut in strips
  • 1 can tomato sauce
  • salt & pepper to taste
  • 1 teaspoon garlic powder
  • 1 small can sweet peas
3.8/5 (19 Votes)

By

Cut up the fast fry steak into bite size pieces

  • 1 or 2 Fast Fry Steaks
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  • Designated Amount of Soy Sauce
  • 2 Boulion of Your Choice
4.1/5 (10 Votes)

By

Put a little butter in skillet

  • one thick steak
  • Green peppercorns
  • scant 1/2 cup of wine
  • 4 1/2 oz whipping cream
  • salt
  • butter
4/5 (7 Votes)

By

Begin cooking the burgers and when they are nearly finished add the peppers and onions in with them

  • 4 large angus burgers (already patty'd out)
  • 2 cups rice
  • 2 cups water
  • 2 green peppers(cut into strips)
  • 1 small onion(diced)
  • 2-3 cans Beef Gravy
2.8/5 (11 Votes)

By

Marinate steak with spices, leave for a few hours or overnight

  • *rump steak cut into strips.
  • *1/2 tsp lemon pepper.
  • *1/2 tsp black pepper pwdr.
  • *1/2 tsp steak and chops spice.
  • *1tsp crushed red chillies.
  • *1/2 tsp chilli pwdr.
  • *1 tsp fine salt.
  • *Ginger garlic.
  • *lemon juice.
  • Onion rings
  • 1 med Green and red peppers (strips)
  • 2 carrots (jullieaned)
  • Sauce:
  • 2 tblsp tomatoe sauce.
  • 2 tblsp steers peri peri or crystals sandwich sauce.
  • 2 tblsp woester/soya sauce.
  • 1 tblsp mayonaise
0/5 (0 Votes)

By

Wash, dry and butterfly the fillet steak

  • 1kg fillet steak
  • 1 tsp salt
  • 1 tsp mixed spice
  • 1 tsp coarse black pepper
  • 2 tsp garlic chille sauce
  • 1/4 cup black vinegar
  • 1 tbsp soya sauce
  • 1 tbsp BBQ sauce
  • 2 tsp Worcester sauce
0/5 (0 Votes)

By

In large skillet, saute onion & pepper in 2T mayo until crisp-tender

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  • 1/2 cup mayonnaise divided
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