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The best savory nutmeg recipes - 3 recipes

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Chef Tips and Tricks

Chocolaty Pear Loaf

Ingredients

  • 150g / 3/4 cup sugar
  • 150g / 2/3 cup softened butter
  • 3 eggs
  • 1 tsp fresh yeast
  • 180g / 1 1/2 cups flour
  • 190g / 1 1/2 cups chocolate, melted
  • 4 pears

Method

  1. Combine sugar,  butter and eggs in bowl. Mix well.
  2. Add fresh yeast and flour and mix through. 
  3.  Pour in melted chocolate and fold into mixture.
  4. Peel 4 pears (or as many comfortably fit in your baking pan)
  5. Pour chocolate mixture into lined or greased baking loaf pan.
  6. Evenly space the pears in the pan, sitting upright.
  7. Bake at 350°F / 180°C for 35 minutes.
  8.  Drizzle with more melted chocolate, and serve.
  9. Enjoy! 

 

Psssst... check out all our chocolate covered recipes, here!

Top rated Savory nutmeg recipes

By

What's better than a piece of apple pie with a slice of cheddar melted on top? One with the cheddar cheese that is ...

  • ½ cup granulated sugar
  • 1 cup packed brown sugar; divided
  • 3 tablespoons of all purpose flour plus ¼ cup plus 2 tablespoons
  • 1 teaspoon ground cinnamon plus ¾ teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • ¼ teaspoon freshly grated nutmeg
  • 4-5 cups of thinly sliced and peeled tart apples
  • 3 tablespoons lemon juice
  • ½ cup sharp cheddar cheese plus 1 ½ cup for sauce
  • One 4.25 oz can of green chiles
  • Frozen ready made 9 inch pie crust
  • 1 cup chopped walnuts
  • 3 tablespoons butter, melted plus 2 tablespoons of butter
  • 1 cup whole milk
5/5 (1 Votes)

By

Make this the most beautiful meal of the year, with these table decorating tips that will WOW your guests!

By

Flaky phyllo sheets are layered with a savory spinach and feta cheese filling

  • 2.5 lbs. spinach, chopped (you can substitute frozen, thawed well)
  • 1/2 cup olive oil
  • 4 large onions, diced
  • 2 bunches green onions, diced (incl. 4 inches green)
  • 1/2 cup parsley, chopped
  • 1/2 cup fresh dill, chopped (substitute 3 tbsp. dried)
  • 1/4 tsp. ground nutmeg
  • Salt and freshly ground black pepper to taste
  • 1/2 lb. feta cheese, crumbled
  • 4 eggs, lightly beaten
  • 1/2 lb. ricotta or cottage cheese
  • 1/4 cup butter, melted
  • 1/4 cup olive oil
  • 1 lb. phyllo pastry sheets
5/5 (1 Votes)

Planning a big holiday get-together this year? Check out these recipes for delicious, unforgettable finger foods that your guests will love!

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Pour filtered water into a large pan, put all the spices (thyme, bay leaf, sage, garlic, cloves, savory)

  • 6 medium potatoes
  • 1 small celery root
  • 1 onion
  • 1 clove of garlic
  • thyme, bay, sage, savory, rosemary, cloves
  • 2 tablespoons butter
  • 4 tablespoons of cream
  • 1 pinch of nutmeg
  • 1 pinch of Espelette pepper
  • salt
2.9/5 (273 Votes)

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