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Spanish rice recipes - 7 recipes

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VIDEO: Chocolate Soufflé in a Mug

Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!

Ingredients

  • 3 mugs
  • 1 cup milk
  • 1/2 cup powdered sugar
  • 1/2 cup cocoa powder
  • 1 cup chocolate chunks or chips
  • 4 eggs
  • Salt
  • Butter
  • Brown sugar

Method

  1. Preheat the oven to 350°F.
  2. Set your stove on a low heat setting.
  3. In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
  4. Once the mixture thickens to a doughy texture, remove from the heat.
  5. Add chocolate chunks and stir thoroughly.
  6. Separate the egg yolks and egg whites into two separate bowls.
  7. Add the egg yolks to the chocolate mixture. Stir thoroughly.
  8. In a mixing bowl, beat the egg whites into stiff peaks.
  9. Add the whipped egg whites to the batter and gently fold them in.
  10. Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
  11. Pour the batter equally into each of the 3 cups.
  12. Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
  13. Serve and enjoy!

Top rated Spanish rice recipes

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in a large non stick frying pan,brown sausage add vegetables and saute for 2-3 mins

  • 1/2 pound of hot italian sausage
  • cut into 1/2 inch pieces
  • 1/2 spanish onion
  • chopped
  • 1 green pepper
  • chopped
  • 1 small can of kraft pizza sauce
  • 3 cups of cooked rice
4.1/5 (9 Votes)

By

Heat oil in a skillet over med heat

  • 2 Tbsp Vegetable Oil
  • 1 cup Rice (white
  • uncooked)
  • 1 Onion (chopped)
  • 1/2 Green Bell Pepper (chopped)
  • 2 cups Water
  • 1 (10 ounce) can Tomatoes
  • 2 tspn Chili Powder
  • 1 tspn Salt
4/5 (21 Votes)

By

Cook veggies and meat. Drain

  • 3/4 lb. ground beef
  • chopped onions and green peppers
  • 1-1/4 cups uncooked minute rice
  • 1 teaspoon salt (or less)
  • pepper to season
  • 1 teaspoon chili powder
  • 2-1/2 cups canned tomatoes
  • drained
  • 2-1/2 cups tomato-vegetable juice
  • Velveeta cheese
4.2/5 (11 Votes)

By

1 jar Ragu

  • 1 jar Ragu
  • 2 Cups cooked brown rice
  • 1 onion chopped
  • 1 pkg salad shrimp
  • 1 chopped green pepper
4/5 (15 Votes)

By

All the flavor of stuffed peppers without the stuffed fuss

  • 1 lb ground hamburger
  • 1 green pepper
  • chopped
  • 1 box Rice A Roni Spanish Rice
  • 1 can Hunts chopped tomatoes (green pepper
  • onion
  • and celery flavored)
  • 4 oz shredded sharp cheese
  • ½ medium sized onion
  • chopped
  • ½ bag Kraft crumbles cheese or shredded cheddar cheese
  • Butter as needed for rice and saute
3/5 (17 Votes)

By

Mexican version, serve with tortilla chips

  • 1/4 to 1/2 lb. hamburger meat
  • 2 cloves garlic
  • crushed
  • 2 cans red beans
  • not drained
  • 1 small can sliced black olives
  • 1 green pepper chopped
  • 1 onion
  • chopped
  • 1/2 teaspoon oregano
  • 1 package (3 cups) Spanish rice
2.9/5 (17 Votes)

By

Nice side dish for any Mexican or Tex-Mex meal

  • 1 cup rice
  • 2 Tablespoons vegetable shortening
  • 1 medium onion
  • chopped
  • 1/2 green bell pepper
  • diced
  • 1/2 teaspoon salt
  • 1 teaspoon chili powder
  • 1 10 oz. can of diced tomatoes
  • 2 cups of water
0/5 (0 Votes)

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